Provided by HeatherS
Number Of Ingredients 13
Steps:
- Place steak on sheet of plastic wrap; freeze 20-30 minutes until partially frozen and stiff. Slice beef against grain into slices 1/4" thick and 1/2" wide. Heat oil in skillet over medium heat. Add green pepper and onion; cook, stirring often, 5-7 minutes or until vegetables soften. Add beef; season with salt and pepper. Saute beef, stirring, 1 minute or until lightly browned. Set aside. Preheat oven to 375°F. Grease 13"x9" baking pan. Bring pot of salted water to boil over high heat. Add pasta; cook until just beginning to soften to al dente. Drain pasta; run under cold water and return to pot. Heat butter in pot over medium-low heat. Stir in flour; cook, stirring constantly, 1 minute or until mixture turns slightly beige and bubbly. Increase heat to medium; slowly whisk in milk. Bring to boil, whisking often. Reduce heat to low; stir in nutmeg. Simmer sauce 2 minutes. Combine cheeses; add to sauce by 1/2-cup measures, stirring until cheese melts before making next addition. Pour sauce over pasta; stir well. Fold in beef mixture; season with salt and pepper. Transfer to baking pan. Sprinkle breadcrumbs on top. Bake 20-30 minutes or until sauce is bubbly and crumbs are deep brown. Let stand 5 minutes before serving.
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Chonco MaGambushe
[email protected]I can't wait to make this recipe again!
Nisar ahmed Mahar
[email protected]This dish is a must-try for any mac and cheese lover.
Md Aowlad
[email protected]I would definitely recommend this recipe to anyone who loves mac and cheese.
Mogau Esther
[email protected]This is the best Philly cheesesteak mac and cheese recipe I've ever tried.
Pageant Studio
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Bolanle Kayode
[email protected]This dish is perfect for a party or potluck.
Kent
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
alan meacham
[email protected]This is a great recipe for a comfort food meal.
Lesley Walton
[email protected]I'm not usually a fan of mac and cheese, but this dish was surprisingly good.
Cats and Stuff
[email protected]This was a great recipe! I made it for my family and they loved it.
Dulce goldwire
[email protected]I highly recommend this recipe. It's a delicious and easy way to change up your mac and cheese routine.
kayon Lee
[email protected]This dish is perfect for a crowd. It's easy to make and everyone loves it.
David Kurtovic
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Shiju john
[email protected]This is a great recipe for a quick and easy weeknight meal.
Sawira Simi
[email protected]I'm not a big fan of mac and cheese, but this dish was amazing. I'll definitely be making it again.
Terry Mcauley
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Nas kelly
[email protected]This is the best mac and cheese I've ever had!
Tebogo Morolong
[email protected]I wasn't sure how the Philly cheesesteak and mac and cheese would go together, but I was pleasantly surprised! It was a delicious and unique dish.
Naqeeb Jan
[email protected]I loved the addition of the peppers and onions to this mac and cheese. It gave it a nice flavor boost.
joanette preston
[email protected]This Philly cheesesteak mac and cheese was a hit with my family! The flavors of the steak, cheese, and mac and cheese go together perfectly.