PHILLY SLOW-COOKER BEEF STROGANOFF
A slow-cooker can be a life saver on a busy day. Simply toss slow-cooked beef and veggies with cream cheese and cooked fettuccine and dinner's on the table.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 8h15m
Yield 4
Number Of Ingredients 7
Steps:
- Mix meat, onions and mushrooms in slow cooker.
- Add broth; stir. Cover. Cook on LOW for 6 to 8 hours (or on HIGH for 3 to 4 hours).
- Combine cream cheese spread and flour. Add to meat mixture just before serving; stir until cream cheese is completely melted and mixture is well blended. Add to hot pasta; toss to coat.
Nutrition Facts : Calories 532.2 calories, Carbohydrate 48.5 g, Cholesterol 90.1 mg, Fat 25.1 g, Fiber 2.9 g, Protein 29 g, SaturatedFat 6.4 g, Sodium 286.5 mg, Sugar 5.4 g
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MD. Siam Raj
rm@yahoo.comThis was a great recipe. The beef was tender and the sauce was flavorful. I served it over egg noodles and it was a delicious meal.
Bizzarelzard
bizzarelzard22@gmail.comThis recipe is a keeper! I love how easy it is to make and how delicious it is. I've made it several times and it's always a hit with my family and friends.
Ikechukwu Chikamso
chikamso@hotmail.comI've been making this recipe for years and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it!
Nawal Nanah
n_n@yahoo.comI thought this recipe was just okay. The beef was a little tough and the sauce was a little too sweet for my taste.
Hanro Erasmus
hanroerasmus@yahoo.comThis was my first time making beef stroganoff and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
MD SORUJ MIA
mia_m15@hotmail.comI'm not a huge fan of beef stroganoff, but I thought this recipe was pretty good. The beef was tender and the sauce was flavorful. I would definitely make it again.
Alakwe Emmanuel
emmanuel7@hotmail.frThis recipe is a great starting point, but I like to add some of my own personal touches. I usually add some mushrooms and onions to the sauce, and I also like to serve it over mashed potatoes.
Kasun Mahi
k@hotmail.co.ukI thought the instructions were a little unclear. I ended up having to make some adjustments to the recipe in order to get it right.
SMOOTH EDITZ
editzs@gmail.comThis recipe was a little bland for my taste. I added some extra seasonings and it was much better.
Malik shehzad Malik shehzad
ms@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and the sauce is creamy and flavorful. I highly recommend it!
Blaine Drake
b-d86@hotmail.comThis is my new go-to recipe for beef stroganoff. It's so simple and easy to make, and it always turns out perfect.
angel new
anew@hotmail.frI love how this recipe uses the slow cooker. It's so easy to just throw everything in the pot and let it cook all day. The beef comes out so tender and the sauce is delicious.
Yvonne Bond
bond@hotmail.frThis recipe was incredibly easy to follow and the results were amazing! The beef was tender and flavorful, and the sauce was creamy and rich. I served it over egg noodles and it was a hit with my family.