PICADILLO
Steps:
- Begin by heating a medium Dutch oven over high heat. Add a tablespoon of olive oil and the ground beef; be sure to distribute it evenly throughout the pan. Allow to brown on the bottom without moving it for 5 minutes. As the meat begins to loose its red tint start mixing in onion, peppers, garlic, bay leaves and cumin. Let it cook for 7 minutes until the vegetables become translucent. Then add olives, almonds, raisins, tomato paste and parsley. Make sure to mix it thoroughly with a spoon so that the tomato paste is well incorporated. Season to taste with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #healthy #main-dish #beef #fruit #vegetables #caribbean #central-american #low-fat #stove-top #cuban #dietary #low-sodium #low-calorie #low-carb #low-in-something #tropical-fruit #pineapple #meat #equipment
You'll also love
Tabatha Harris
[email protected]This picadillo recipe is a great way to use up leftover ground beef. It's also a very versatile dish that can be served with rice, beans, or tortillas.
MOSE YT
[email protected]I've made this picadillo recipe several times and it's always a hit. It's so easy to make and the flavor is amazing.
Choto Sadia
[email protected]This picadillo recipe is a must-try! It's so flavorful and easy to make.
Zaki7890 Zalkid
[email protected]I love this picadillo recipe! It's so easy to make and the flavor is amazing.
Shoe Rich
[email protected]This picadillo recipe is amazing! It's so flavorful and easy to make. I served it with rice and beans and it was a hit with my family.
Shoaib Magsi
[email protected]I made this picadillo recipe last night and it was delicious! I added some chopped green peppers and onions to mine and it was so good. I will definitely be making this again.
Andri Jaku
[email protected]This picadillo recipe is a keeper! It's so flavorful and easy to make. I served it with rice and beans and it was a hit with my family.
Hamza Amjid
[email protected]This was my first time making picadillo and it turned out great! I followed the recipe exactly and it was so easy to make. I will definitely be making this again.
Hayley Conner
[email protected]I've made this picadillo recipe several times and it's always a hit. It's so easy to make and the flavor is amazing. I usually serve it with rice and beans.
Luis Solis
[email protected]This picadillo recipe is a great way to use up leftover ground beef. It's also a very versatile dish that can be served with rice, beans, or tortillas. I added some chopped green olives to mine for a little extra flavor.