PICANTE POTATO PIE
This bacon-topped pie is a tasty and convenient addition to a brunch menu. "It's great to serve overnight guests because you prepare it the night before and bake it in the morning," explains Janet Hill of Sacramento, California.
Provided by Taste of Home
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat eggs. Stir in the hash browns, cheese, picante sauce, onions and salt. Pour into a greased 9-in. pie plate. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake at 350° for 25 minutes. Sprinkle with bacon; bake 5-10 minutes longer or until a knife inserted in the center comes out clean. Serve with additional picante sauce if desired.
Nutrition Facts : Calories 238 calories, Fat 16g fat (8g saturated fat), Cholesterol 209mg cholesterol, Sodium 530mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.
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Roster SAZZAD
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
MD Efat
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe.
NateThe Great
[email protected]This recipe is a keeper! I'll definitely be making this pie again and again.
Caleb Weber
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's a great dish to serve for a special occasion.
Mustufa Ahmed
[email protected]This pie is perfect for a potluck or picnic. It's easy to transport and it always gets rave reviews.
KRIM MASTER KRIM MASTER
[email protected]I had some leftover mashed potatoes and I used them to make this pie. It was a great way to use up leftovers and it tasted delicious.
Renader Brown
[email protected]The pie was a little too spicy for my taste, but my husband loved it. I'll try using less chili powder next time.
Amiko Amiko
[email protected]I love the versatility of this recipe. I added some chopped bacon and green onions to the filling and it was amazing.
Keith Pollard
[email protected]This recipe was easy to follow and the pie turned out great. I used a pre-made pie crust to save time and it still came out delicious.
Ladrell Wright
[email protected]I'm not a huge fan of potatoes, but this pie changed my mind. The combination of the potatoes, cheese, and spices was perfect.
Mairaj Bts
[email protected]This picante potato pie was a hit at my dinner party! The flavors were amazing and the crust was perfectly flaky. I'll definitely be making this again.