PICKLED BANANA PEPPERS
I was looking for something different for pickling peppers and I ran across this recip on cooks.com. I've made this, but we haven't tasted them yet. I'll let you know how they turn out.
Provided by Mrs. Hughes
Categories Peppers
Time 30m
Yield 2 pints
Number Of Ingredients 6
Steps:
- Use hot or sweet (or a combination) of banana peppers.
- Cut 1 slit in the side of each pepper.
- Pack peppers uniformly in jars.
- Mix together turmeric, salt, honey, pickling spices, and water and bring to a rolling boil.
- Pour over peppers in jar and seal.
- Prepare one jar at a time so the brine will continue boiling.
- Process in a boiling water bath for 10 minutes.
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Tony Weathers
[email protected]These peppers are the perfect addition to any party or potluck. They're always a crowd-pleaser.
Galaxy Beach
[email protected]I love making these pickled banana peppers. They're so easy to make, and they always turn out great.
tbaze 24lealo
[email protected]These peppers are the perfect way to add a little bit of heat to your favorite dishes.
Nuuradiin Colka
[email protected]I love the way these peppers look in a jar. They're so colorful and inviting.
Shahroz Rath
[email protected]These peppers are a great way to add some flavor to your favorite salads and sandwiches.
Md Asma
[email protected]I've never made pickled banana peppers before, but this recipe was so easy to follow. I'm so glad I tried it, because these peppers are delicious!
Akira Romero
[email protected]These peppers are a great way to use up extra bananas. I always have a few bananas that are about to go bad, so I love being able to turn them into something delicious and shelf-stable.
Op Gamer
[email protected]I'm not a big fan of spicy food, but these peppers are the perfect level of heat for me. They're just a little bit spicy, but they don't overwhelm the other flavors in the dish.
Sameer Bukhari
[email protected]These peppers are a great way to add some heat to your favorite dishes. I love adding them to tacos, burritos, and sandwiches.
Nadia Imran
[email protected]I've tried a few different pickled banana pepper recipes, and this one is definitely my favorite. The peppers are always perfectly crisp and flavorful.
nicole gibson
[email protected]I love the way these peppers look in a jar. They're so colorful and inviting.
Moon Ash
[email protected]These peppers are the perfect addition to any sandwich or salad. They add a nice bit of flavor and crunch.
Patience Klevor
[email protected]I'm so glad I found this recipe. I've been looking for a good pickled banana pepper recipe for ages.
Bynereea
[email protected]These peppers are the perfect balance of sweet and spicy. I can't stop eating them!
Joseph Brendmoen
[email protected]I love making these pickled banana peppers. They're so easy to make, and they always turn out great.
issac solorzano
[email protected]These peppers are the perfect addition to any party or potluck. They're always a crowd-pleaser.
Felicita Romero
[email protected]I've been making pickled banana peppers for years, and this is the best recipe I've ever tried. The peppers are perfectly crisp and flavorful, and the pickling liquid is spot-on.
Maria Acosta
[email protected]I tried this recipe for the first time last week, and it was a huge hit with my family and friends. We love the tangy, slightly spicy flavor of the peppers, and they're the perfect addition to sandwiches, salads, and tacos.
Zainab Bakari
[email protected]These pickled banana peppers are fantastic! They have the perfect balance of sweet and spicy, and they're so easy to make. I've already eaten half the jar, and I'm not even sorry.