PICKLED CAULIFLOWER MEDLEY

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Pickled Cauliflower Medley image

A blend of cauliflower, sweet red onion, radishes and cut-up Sechler's Whole Dill Pickles mix for a tangy side dish that's welcome alongside roasted chicken or a meat main dish.

Provided by Food Network

Categories     side-dish

Time 37m

Yield 6 servings

Number Of Ingredients 7

1 head fresh cauliflower, separated into florets
4 whole dill pickles, quartered and cut into chunks
1/4 sweet red onion, chopped
2 teaspoons sugar
1 clove garlic, minced
1 cup dill pickle juice
1/4 cup sliced radishes

Steps:

  • Cook cauliflower in a small amount of boiling water for 8 to 10 minutes, or until crisp tender. Drain off liquid.
  • In a bowl mix together cauliflower, pickles, onion, sugar, and garlic. Add the dill pickle juice and stir gently. Cover and chill overnight. Drain off the pickle juice. Toss with radishes before serving.

Shannon DKontaxis
dkontaxis.s43@gmail.com

I'm not a big fan of cauliflower, but this recipe changed my mind. It's really delicious!


Asanda Khumalo
akhumalo@hotmail.fr

This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious snack or side dish.


Md Saiful Islam
i_m@hotmail.com

I made this recipe last night and it was a hit! My family loved it.


Anastacia Mnisi
anastacia37@yahoo.com

This recipe is a great way to get your kids to eat their vegetables.


Natnael behaylu
b_n94@gmail.com

I've made this recipe several times and it's always a crowd-pleaser.


ah sumon
sumon@hotmail.com

This recipe is perfect for a summer picnic or potluck.


Kirabodaphine18 traphine4
k.t@gmail.com

I'm not a big fan of cauliflower, but this recipe changed my mind. It's really delicious!


Nabeel Anwar
anwar-n@yahoo.com

This recipe is easy to follow and the results are delicious. I will definitely be making it again.


Maria Daniels
maria-d@aol.com

I love the combination of flavors in this recipe. The cauliflower is tangy and sweet, and the onions and peppers add a nice crunch.


Gaming with Rahul [Team Toxic] (RDX)
t36@gmail.com

This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious snack or side dish.


Mary Ekong
ekong-m3@gmail.com

I've made this recipe several times and it's always a crowd-pleaser.


Skellerton Family
f@gmail.com

This recipe is perfect for a summer picnic or potluck.


Aria Rodriguez
rodriguez46@aol.com

I'm not a big fan of cauliflower, but this recipe changed my mind. It's really delicious!


Chinecherem Ifeama
i-chinecherem99@hotmail.fr

This recipe is a great way to get your kids to eat their vegetables.


Nimra Iman
n.i@gmail.com

I love the combination of flavors in this recipe. The cauliflower is tangy and sweet, and the onions and peppers add a nice crunch.


Main Shafique
shafique@yahoo.com

This recipe is easy to follow and the results are delicious. I will definitely be making it again.


Md Shariful Islam
m-i@yahoo.com

I made this recipe last night and it was a hit! My family loved it.


Morgan Mcmillstone
m_mcmillstone71@hotmail.com

This pickled cauliflower medley is a great way to use up leftover cauliflower. It's also a healthy and delicious snack or side dish.