PICKLED CRUDITéS
Provided by Bon Appétit Test Kitchen
Categories Potato Appetizer Side Low Fat Vegetarian Low Cal Vinegar Spice Fennel Carrot Turnip Healthy Low Cholesterol Vegan Brussels Sprout Chile Pepper Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 16 servings
Number Of Ingredients 18
Steps:
- Mix first 11 ingredients and 8 cups water in a large pot. Bring to a boil and stir until sugar and salt dissolve.
- Add sweet potatoes, brussels sprouts, carrots, and turnips; cook until just barely crisp-tender, about 5 minutes. Add fennel; cook for 1 minute. Add peppers, pressing to submerge; remove pot from heat and let cool to room temperature. Cover and chill vegetables until cold. DO AHEAD: Can be made 1 day ahead. Keep chilled. Drain vegetables before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emoni Rohoman
[email protected]These pickled crudités are a great healthy snack for kids. They're fun to eat and they're packed with nutrients.
Elliemay Birkett
[email protected]I'm not a big fan of pickles, but I loved these pickled crudités. They're a great way to add some flavor to your vegetables.
Fransiena Williams
[email protected]These pickled crudités are a great way to use up leftover vegetables. I always have a few extra carrots and celery in my fridge, and this is a great way to use them up.
Kashif Shahzad
[email protected]I made these pickled crudités for a picnic and they were the perfect finger food. They were easy to eat and everyone loved them.
Sumon Ahmod
[email protected]The pickled crudités were a bit bland. I think I'll add some more spices next time.
Mhfzahmd Bzd
[email protected]The pickled crudités were a bit too sour for my taste. I think I'll use less vinegar next time.
Ishmael Roache
[email protected]I love that this recipe uses a variety of vegetables. It's a great way to get your daily dose of fruits and veggies.
Samaali Tom
[email protected]These pickled crudités are the perfect healthy snack. They're crunchy, flavorful, and low in calories.
Alonzo Zeger
[email protected]I've never made pickled crudités before, but this recipe was easy to follow and the results were delicious! I'll definitely be making them again.
Samikshya Gyawali
[email protected]The pickled crudités were a refreshing and flavorful appetizer. I especially loved the pickled carrots.
ali haidari
[email protected]I made these pickled crudités for a party and they were a huge hit! Everyone loved them.