My dad loves these stuffed eggs, which are a Southern favorite. I've been cooking since I became a teenager, and this is one of my original recipes.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, pickle relish, mustard, garlic salt, Worcestershire sauce and pepper; mix well. , Stuff or pipe into the egg whites. Refrigerate until serving. Garnish with parsley if desired.
Nutrition Facts : Calories 154 calories, Fat 13g fat (3g saturated fat), Cholesterol 215mg cholesterol, Sodium 317mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 6g protein.
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Waleed Qatesh
[email protected]These eggs are the perfect finger food for any party or picnic. They're easy to make, delicious, and always a hit with guests.
Armaan Pipul
[email protected]I'm not a big fan of deviled eggs, but these picnic stuffed eggs were actually really good! The filling was creamy and flavorful, and the crispy bacon and chives added a nice touch.
Sultan Bin darwish
[email protected]These eggs are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time, too.
Kader Abrahams
[email protected]I made these eggs for a party and they were a huge hit! Everyone loved them, and I even got a few requests for the recipe.
Mbalenhle Mtshali
[email protected]This recipe is a great way to use up leftover hard-boiled eggs. I always have a few in the fridge, and now I know what to do with them!
Sreepur Media
[email protected]I'm allergic to eggs, so I wasn't able to try this recipe. However, I'm sure it's delicious based on all the positive reviews.
Hussnain Chowdhary
[email protected]These eggs were delicious, but they were a bit too rich for me. I think I'll try using less mayonnaise next time.
Muslim Saeed
[email protected]I followed the recipe exactly, but my eggs turned out a little bland. I think I might have used too much mayonnaise. Next time, I'll try adding a bit of mustard or relish for some extra flavor.
Ziad Gawish
[email protected]These eggs were a hit at my last picnic! Everyone loved them, and I got lots of requests for the recipe. They're so easy to make, too. I'll definitely be making them again.
Virgle Nolan
[email protected]I'm not usually a big fan of hard-boiled eggs, but these picnic stuffed eggs were surprisingly delicious! The filling was creamy and flavorful, and the crispy bacon and chives added a nice touch. I will definitely be making these again.
Loice Zunde
[email protected]Wow! Where has this picnic stuffed egg recipe been all my life? It's a total game-changer. The combination of creamy, tangy, and crunchy textures is just perfect, and the presentation is so beautiful. It's definitely my new go-to dish for any potluck