HAWAIIAN HAM STEAK
This wonderful main dish which only requires four items and they're out of the oven in just 10 minutes.-Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Cut each ham steak into three serving-size pieces. Combine brown sugar and mustard; spread over ham. Top each piece with a pineapple slice. Place in an ungreased 15x10x1-in. baking pan. Bake at 375° for 10 minutes or until heated through.
Nutrition Facts : Calories 295 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 2002mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 28g protein.
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Angela Huntley
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham steak was cooked perfectly and the pineapple sauce was delicious.
Julie Lara
[email protected]This recipe was a great way to use up leftover ham. The ham steak was tender and juicy, and the pineapple sauce added a nice sweetness.
Zara Arif
[email protected]I followed the recipe exactly and the ham steak turned out tough. I'm not sure what went wrong.
Aqib Arshad
[email protected]This recipe was easy to make and the ham steak turned out great. I will definitely be making this again.
Melody Nezuko
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham steak was cooked perfectly and the pineapple sauce was delicious.
Anyebe Cecilia
[email protected]This recipe was a great way to use up leftover ham. The ham steak was tender and juicy, and the pineapple sauce added a nice sweetness.
Maddison Pace
[email protected]I followed the recipe exactly and the ham steak turned out tough. I'm not sure what went wrong.
Paul Luckett
[email protected]This recipe was easy to make and the ham steak turned out great. I will definitely be making this again.
Faviola Zarazua
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham steak was cooked perfectly and the pineapple sauce was delicious.
Daria Isaenko
[email protected]This recipe is a great way to use up leftover ham. The ham steak was tender and juicy, and the pineapple sauce added a nice sweetness.
Alison Sedlacek
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the ham steak and the pineapple sauce.
Wajid Abbas
[email protected]The ham steak was a little dry for my taste, but the pineapple sauce was excellent. I would try this recipe again, but I would cook the ham steak for a shorter amount of time.
Alani Palomo
[email protected]This recipe was easy to follow and the ham steak turned out delicious. My husband and I both enjoyed it.
Tafhim FF
[email protected]I substituted brown sugar for the white sugar and it turned out great! The ham steak had a nice caramelized crust.
nasir iqbal
[email protected]This was a great recipe for a quick and easy weeknight meal. The ham steak was juicy and flavorful, and the pineapple sauce was a perfect complement.
lucy davies
[email protected]I followed the recipe exactly and the ham steak turned out tough. I'm not sure what went wrong.
Michael Horst
[email protected]My family loved this recipe! It was so easy to make and the ham was cooked perfectly. We will definitely be making this again.