PINA COLADA QUINOA

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Pina Colada Quinoa image

Reminiscent of a tropical holiday, this breakfast cereal also makes a nie lunch or afternoon snack. Serve hot or cold. From Quinoa 365. You may wish to add 1/4 cup of unsweetened toasted coconut for a different and crunchy texture... or, a sliced banana, for more tropical taste!

Provided by Katzen

Categories     < 30 Mins

Time 20m

Yield 4 , 4 serving(s)

Number Of Ingredients 5

1 cup quinoa
1 (14 ounce) can light coconut milk
1 (14 ounce) can crushed pineapple
1 tablespoon brown sugar
1 teaspoon pure vanilla extract

Steps:

  • TIP: Rinse the quinoa well; I use a fine mesh strainer - this removes any remaining natural coating, which has a slightly bitter flavour. If you have time, try recipe #16399, toasted quinoa, to prep your quinoa - it makes a world of difference!
  • In a medium saucepan, bring quinoa and coconut milk to boil. Cover, reduce to low, and cook for 10 minutes. Turn off heat and leave the covered saucepan on the burner for an additional 6 minutes.
  • Drain the pineapple, reserving the juice. Stir 1/2 cup of the juice into the saucepan. Add the sugar and vanilla and mix well. Stir in the crushed pineapple, and serve. Store in the refrigerator in a sealed container for up to 2 days.

MD nayem Gazi
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I love this recipe! The pina colada flavor is so unique and delicious. I've made it several times and it's always a hit.


Aslam Rind
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This dish is perfect for a summer party or potluck. It's light and refreshing, and the tropical flavors are sure to please everyone.


IMRAN ARIF KHAN
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This recipe is a great way to use up leftover pineapple and coconut cream. It's also a healthy and delicious meal that can be served for breakfast, lunch, or dinner.


Mukangula Denis
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I made this recipe for a brunch party and it was a huge hit! Everyone loved the tropical flavors and the creamy texture of the quinoa.


Charlie Sakakini
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This recipe is a great way to get your kids to eat quinoa. The pina colada flavor is a fun and tasty way to disguise the healthy grain.


Ahmade Ahmade
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I'm not a big fan of coconut, but I really enjoyed this recipe. The pina colada flavor is subtle and the quinoa is cooked perfectly.


Danish Butt
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This is a great recipe for a healthy and delicious breakfast. The pina colada flavor is a nice twist on traditional oatmeal.


Muhammady Kawanda
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I love this recipe! The pina colada flavor is so unique and delicious. I've made it several times and it's always a hit.


Clint Utter
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This recipe was easy to follow and the end result was amazing. The pina colada flavor was perfect and the quinoa was cooked just right. I will definitely be making this again!


Parvaz Ahmed
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I made this recipe for my family and they all loved it! The quinoa was cooked perfectly and the pina colada flavor was delicious. I will definitely be making this again.


LaFonda Bradford
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This dish is perfect for a summer party or potluck. It's light and refreshing, and the tropical flavors are sure to please everyone.


Robby Giel
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This recipe is a great way to use up leftover pineapple and coconut cream. It's also a healthy and delicious meal that can be served for breakfast, lunch, or dinner.


Rishab Sah
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pina colada flavor is subtle but delicious, and the quinoa is cooked perfectly. I will definitely be making this again.


Paul yates
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This dish was a hit at my last party! Everyone loved the tropical flavors and the creamy texture of the quinoa. It was also really easy to make, which is always a bonus.


Dustin Fortson
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I'm not usually a big fan of quinoa, but this recipe changed my mind. The pina colada flavor is so unique and delicious, and the quinoa is cooked perfectly. I will definitely be making this again!


Wabelraee
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Wow! This pina colada quinoa is absolutely delightful! The flavors of pineapple, coconut, and rum are perfectly balanced, and the quinoa is cooked to perfection. I love the addition of toasted coconut and pineapple chunks - they add a lovely texture


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