PINEAPPLE CHICKEN SALAD PITAS RECIPE
So many healthy ingredients loaded into a pita. Your family will love this for lunch or dinner.
Provided by Six Sisters Stuff
Yield 6
Number Of Ingredients 13
Steps:
- In a large mixing bowl combine shredded chicken, carrots, almonds, mayonnaise, green onion, yogurt, Worcestershire sauce, garlic powder, salt, pepper and crushed pineapple.
- Divide chicken mixture evenly between pitas, top with lettuce and serve.
Nutrition Facts : Servingsize 1 serving, Calories 607 kcal, Fat 47 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 1341 mg, Carbohydrate 35 g, Sugar 17 g, Protein 14 mg
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Maria HOQUE
[email protected]I would have liked the recipe more if it had more vegetables in it. I added some chopped celery and carrots to mine and it was much better.
Rashed Rashed
[email protected]This recipe is a great way to use up leftover chicken. It's also a really affordable meal to make.
Faith Lahr
[email protected]I'm not a huge fan of pineapple, but I thought I'd give this recipe a try. I'm so glad I did! The pineapple adds a subtle sweetness to the salad that is really nice. I'll definitely be making this again.
Tsige Kahsay
[email protected]This is my new favorite lunch recipe. It's so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken to make it.
Sarna Raj
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor of the pineapple chicken salad.
Zaheer Khan1122
[email protected]This pineapple chicken salad pita recipe is a keeper! The combination of sweet pineapple, savory chicken, and creamy mayo is simply delicious. The pitas are the perfect vessel for this salad, and they make it easy to eat on the go.