Crushed pineapple in its own juice forms the base of a luxurious tropical sauce flavored with coconut. Make it in minutes and serve it with coconut shrimp with rice or egg noodles. Make ahead of time and refrigerate so flavors meld together.
Provided by josiekana
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 40m
Yield 12
Number Of Ingredients 3
Steps:
- Blend 1/2 cup crushed pineapple and cream of coconut in a blender until smooth. Add heavy cream and pulse to blend; pour into a bowl.
- Fold remaining crushed pineapple into the blended mixture. Cover bowl with plastic wrap and refrigerate at least 30 minutes.
Nutrition Facts : Calories 74 calories, Carbohydrate 9.9 g, Cholesterol 6.8 mg, Fat 4 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.9 g, Sodium 8.6 mg, Sugar 9.6 g
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md perweez alam
[email protected]I've made this sauce several times and it always turns out great. It's a great way to use up leftover pineapple.
Bhumi Chamling
[email protected]This sauce is delicious! I used it on chicken and it was a hit. I will definitely be making it again.
Rttrtt Uttutt
[email protected]I made this sauce for a party and everyone loved it! It was the perfect dipping sauce for fruit and crackers.
devendra adk
[email protected]This sauce is so easy to make and it tastes amazing! I will definitely be making it again.
Veline Awinja
[email protected]I've never had pineapple coconut sauce before, but it was delicious! I will definitely be making it again.
Augustine samuel
[email protected]This sauce is a little too sweet for my taste, but it's still good.
Abdubakar Abdullahi
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even fish.
Gabriel Gee
[email protected]This sauce is so easy to make and it tastes amazing! I used it on shrimp and it was perfect.
Mr Rafi
[email protected]I've made this sauce several times and it always turns out great. It's a great way to use up leftover pineapple.
Heather Dillon
[email protected]This sauce is delicious! I used it on chicken and it was a hit. I will definitely be making it again.
Santosh Joshi
[email protected]I made this sauce for a party and everyone loved it! It was the perfect dipping sauce for fruit and crackers.
kaitlyn cooper
[email protected]This sauce is so easy to make and it tastes amazing! I will definitely be making it again.
Callme Char
[email protected]I've never had pineapple coconut sauce before, but it was delicious! I will definitely be making it again.
Md Toimur Rahman
[email protected]This sauce is a little too sweet for my taste, but it's still good.
Hiftul Maowa Salma
[email protected]I love this sauce! It's so versatile. I've used it on chicken, pork, and even fish.
Amaqhawanentaba Fm
[email protected]This sauce is delicious! I used it on shrimp and it was perfect.
Kamoga Elvis
[email protected]I've made this sauce several times and it always turns out great. It's a great way to use up leftover pineapple.
Best statuses
[email protected]This sauce is so easy to make and it tastes amazing! I used it on chicken and it was a hit.
Mafer Barrera
[email protected]I made this sauce for a party and everyone loved it! It was the perfect balance of sweet and tangy.
Paulus Mahay
[email protected]I would recommend this recipe to anyone who loves pineapple and coconut. However, the sauce is a little too thick for my taste.