PINEAPPLE HAM LOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pineapple Ham Loaf image

Got this recipe from my friend's mother. Goes good with mashed sweet potatoes.

Provided by nutz

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 2h5m

Yield 10

Number Of Ingredients 11

1 ½ pounds ground ham
1 ½ pounds ground pork
2 eggs, beaten
1 cup milk
¾ cup crushed saltine crackers
½ teaspoon salt
½ teaspoon ground black pepper
¾ cup brown sugar
¼ cup cider vinegar
1 teaspoon dry mustard
1 (8 ounce) can crushed pineapple, drained

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix ground ham, ground pork, eggs, milk, crackers, salt, and black pepper together in a bowl; form into a loaf. Transfer loaf to a loaf pan.
  • Mix brown sugar, cider vinegar, and dry mustard together; pour over the loaf.
  • Bake in preheated oven for 1 hour. Spread pineapple atop the loaf; continue baking until no longer pink in the center, about 45 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 430.4 calories, Carbohydrate 19.3 g, Cholesterol 142.8 mg, Fat 23.8 g, Fiber 0.4 g, Protein 32.9 g, SaturatedFat 8.7 g, Sodium 273.6 mg, Sugar 15 g

Abid Samejo Samejo
[email protected]

I'm allergic to pineapple, so I substituted crushed pineapple with mandarin oranges. It was still delicious!


Mofazzal Hossain
[email protected]

This recipe was a disaster. The loaf didn't cook evenly and the glaze was too runny.


Athula Bandara
[email protected]

This was a bit bland for my taste. I think I'll add some more spices next time.


Mr Tahid
[email protected]

I'm not a big fan of ham loaf, but this recipe changed my mind. It was really good!


Ella Chapman
[email protected]

I would definitely recommend this recipe to others.


serly Tovmassian
[email protected]

This was so easy to make and it tasted amazing.


Dipshana Magar
[email protected]

This recipe is a keeper! I'll definitely be making it again.


Chelsea Levern Herbert
[email protected]

I made this for my family and they loved it. The glaze was a bit too sweet for my taste, but everyone else seemed to enjoy it.


Afsar Ansari
[email protected]

This was my first time making pineapple ham loaf and it turned out great! The instructions were easy to follow and the loaf was cooked perfectly.


shear khan
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Musab Ali
[email protected]

This pineapple ham loaf was a hit at my party! It was moist and flavorful, and the glaze was the perfect finishing touch.