PINEAPPLE MEATLOAF
I got this recipe from my nephew David.... His grandmother Slagle was a good cook... I don't know if this was her recipe or not... but I am putting it on here as one of hers until I hear different.
Provided by Colleen Sowa
Categories Meatloafs
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees. Cut bacon into two pieces each. Put half of the bacon in the bottom of baking pan.
- 2. Mix meatloaf mixture together and put on top of bacon in pan. Put remaining bacon on top of meatloaf. Refrigerate for 2 hours.
- 3. Bake for 1 hour.
- 4. *** Make gravy from juices in pan along with a little water and cornstarch, cooking over med-high heat until thickened. Add A little garlic pepper if needed. *** Serve with mashed potatoes and a salad.
- 5. You can stuff several bell peppers and then bake in a roast pan. We have made this both ways.
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Khalid Madari
[email protected]I love this meatloaf! It's always a hit at parties.
Anansi Bk
[email protected]This is the best pineapple meatloaf recipe I've ever tried!
Faruqul Islam
[email protected]This meatloaf was a little bland for my taste. I think I'll add some more spices next time.
Nzahoor Nzahoor
[email protected]I've made this meatloaf several times now, and it's always a hit. It's a great way to use up leftover pineapple.
Jackie Twino
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatloaf is always a hit with my family.
Night
[email protected]This meatloaf was a bit too moist for my taste. I think I'll try baking it for a little longer next time.
Bikash Grg
[email protected]I'm not a big fan of pineapple, but I actually really enjoyed this meatloaf. The pineapple flavor was subtle, and it added a nice sweetness to the dish.
Ruth Hickman
[email protected]This meatloaf is easy to make and always turns out perfectly. I highly recommend it.
Taina Ratuki
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Obaidullah Scharqi
[email protected]This is the best meatloaf recipe I've ever tried! The pineapple gives it a unique and delicious flavor.
Abee
[email protected]I followed the recipe exactly, but my meatloaf turned out dry. I'm not sure what I did wrong.
Michael cosme
[email protected]This meatloaf was a little too sweet for my taste, but my kids loved it. I think I'll try making it again with less pineapple next time.
Kamran Swati
[email protected]I've made this pineapple meatloaf several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious.
Helen hela
[email protected]This pineapple meatloaf was a hit with my family! The combination of sweet and savory flavors was perfect, and the meatloaf was moist and juicy. I will definitely be making this again.