This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I'll edit the recipe accordingly if needed.
Provided by Dreamgoddess
Categories Dessert
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350F.
- Combine pineapple, milk and bread in mixing bowl.
- Stir together and let stand 10 min.
- Stir in the remaining ingredients.
- Pour mixture into lightly oiled 9 x 9 in. baking pan.
- Last 3 ingredients are for glaze.
- Melt margarine .
- Add rum and brown sugar and stir just until sugar is dissolved.
- Spoon in thin layer over top of pudding.
- Bake for 25 min, top with almonds.
- Bake for another 15 to 20 min, or until top is golden brown and turning crusty.
- Serve warm.
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Deisi Urrutia
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the pineapple and raisins added a nice touch of sweetness. I will definitely be making this again.
Darlington Armstrong
[email protected]This bread pudding was delicious! I used a combination of white and wheat bread and it turned out great. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Madi Vlogs
[email protected]I've made this bread pudding several times and it's always a hit! It's moist and flavorful, and the pineapple and raisins add a nice touch of sweetness. I highly recommend this recipe.
Tasheia Broadie
[email protected]This bread pudding was easy to make and turned out great! I used day-old bread and it was perfect. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Atinuke Lawal
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the pineapple and raisins added a nice touch of sweetness. I will definitely be making this again.
Azwihangwisi Mulaudzi
[email protected]This bread pudding was delicious! I used a combination of white and wheat bread and it turned out great. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Quadri Yusuf
[email protected]I've made this bread pudding several times and it's always a hit! It's moist and flavorful, and the pineapple and raisins add a nice touch of sweetness. I highly recommend this recipe.
Mohammad Faizan
[email protected]This bread pudding was easy to make and turned out great! I used day-old bread and it was perfect. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Bshara Mouawad
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the pineapple and raisins added a nice touch of sweetness. I will definitely be making this again.
Rukiaya Saeed
[email protected]This bread pudding was delicious! I used a combination of white and wheat bread and it turned out great. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Life of heaven
[email protected]I've made this bread pudding several times and it's always a hit! It's moist and flavorful, and the pineapple and raisins add a nice touch of sweetness. I highly recommend this recipe.
Sheesha King
[email protected]This bread pudding was easy to make and turned out great! I used day-old bread and it was perfect. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Charlotte Brk
[email protected]I made this bread pudding for my family and they loved it! It was moist and flavorful, and the pineapple and raisins added a nice touch of sweetness. I will definitely be making this again.
MD MITHU IASLAM
[email protected]This bread pudding was delicious! I used a combination of white and wheat bread and it turned out great. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Mir shohag Prem
[email protected]I've made this bread pudding several times and it's always a hit! It's moist and flavorful, and the pineapple and raisins add a nice touch of sweetness. I highly recommend this recipe.
Loretta Baker
[email protected]This bread pudding was easy to make and turned out great! I used day-old bread and it was perfect. The pineapple and raisins added a nice sweetness and the rum gave it a little kick. I will definitely be making this again.
Benjamin Tolamise
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Abdul Rain
[email protected]This bread pudding was a hit with my family! It was moist and flavorful, and the pineapple and raisins added a nice touch of sweetness. I will definitely be making this again.