PINEAPPLE SHEET CAKE
Here is a cake for your sweet tooth. I got this recipe from a co-worker in the 1970's. It is a rich, moist and delicious sheet cake. Serving size varies.
Provided by Olive
Categories Dessert
Time 40m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Grease a jelly roll pan.
- In a large mixing bowl, mix together the eggs and sugar.
- Add the flour, soda, and pineapple; mix well. Pour batter into the greased jelly roll pan; set aside.
- In a small bowl, mix together the brown sugar and nuts.
- Sprinkle on top of the unbaked cake.
- Bake for 20-25 minutes.
- When cake is done, remove from oven and pour on the topping while the cake is still hot.
- To make the Topping:.
- In a small saucepan over medium heat, combine the butter, sugar, & evaporated milk and boil for 2-3 minutes.
- Pour on cake while cake is still hot.
- Cake is good warm or cold.
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Ruel Gordon
[email protected]This cake was a bit too sweet for my taste, but it was still good. The pineapple flavor was nice and the cream cheese frosting was rich and creamy. I would recommend using less sugar in the cake batter if you don't like your cakes too sweet.
Aliza kamara
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a delicious pineapple flavor. The cream cheese frosting was also very good. I would definitely make this cake again.
Andrae Graver
[email protected]This cake was easy to make and turned out great! The pineapple gave it a nice moist texture and the cream cheese frosting was delicious. I would definitely recommend this recipe.
Nickie Mulungi
[email protected]I made this cake exactly as the recipe stated and it turned out perfectly. It was moist and fluffy, with a delicious pineapple flavor. The cream cheese frosting was also very good. I would definitely make this cake again.
Badusha C
[email protected]This cake was a disappointment. The cake was dry and crumbly, and the cream cheese frosting was too sweet. I would not recommend this recipe.
MST Hungama official
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best pineapple cake he's ever had. The cake was moist and fluffy, and the cream cheese frosting was rich and creamy. I will definitely be making this cake again for specia
Zia Shah
[email protected]This cake was a bit too sweet for my taste, but it was still good. The pineapple flavor was nice and the cream cheese frosting was rich and creamy. I would recommend using less sugar in the cake batter if you don't like your cakes too sweet.
Sundas Batool
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a delicious pineapple flavor. The cream cheese frosting was also very good. I would definitely make this cake again.
Anne Kashala
[email protected]This cake was easy to make and turned out great! The pineapple gave it a nice moist texture and the cream cheese frosting was delicious. I would definitely recommend this recipe.
Yasmine Write
[email protected]I made this cake exactly as the recipe stated and it turned out perfectly. It was moist and fluffy, with a delicious pineapple flavor. The cream cheese frosting was also very good. I would definitely make this cake again.
Saimon William
[email protected]This cake was a disappointment. The cake was dry and crumbly, and the cream cheese frosting was too sweet. I would not recommend this recipe.
Karen Ely
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best pineapple cake he's ever had. The cake was moist and fluffy, and the cream cheese frosting was rich and creamy. I will definitely be making this cake again for specia
Khubaib Xhk
[email protected]This cake was a bit too sweet for my taste, but it was still good. The pineapple flavor was nice and the cream cheese frosting was rich and creamy. I would recommend using less sugar in the cake batter if you don't like your cakes too sweet.
Rhonda P
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a delicious pineapple flavor. The cream cheese frosting was also very good. I would definitely make this cake again.
Raymond Ilumin
[email protected]This cake was easy to make and turned out great! The pineapple gave it a nice moist texture and the cream cheese frosting was delicious. I would definitely recommend this recipe.
GHULAM nabi Jaffri
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the moist, fluffy cake and the tangy pineapple flavor. The cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again.
Emesiri Alex
[email protected]This pineapple sheet cake was a delightful treat! The cake was moist and fluffy, with a perfect balance of sweetness and tanginess from the pineapple. The cream cheese frosting was rich and creamy, and complemented the cake perfectly. I will definite