The most coveted dish at any Hanukkah celebration is one piled high with sizzling latkes. Specially prepared for the Jewish holiday, the potato pancakes are panfried in oil until golden, then served with side dishes like this pink applesauce.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes about 1 quart
Number Of Ingredients 7
Steps:
- In a wide, heavy saucepan over medium heat, combine all ingredients. Cook, stirring frequently and adding more cider as needed to prevent scorching, until apples are broken down, 50 to 60 minutes. Mash large pieces with spoon; add more sugar and spices, as desired.
- Remove from heat; discard cinnamon stick. Serve warm or at room temperature with latkes. Refrigerate in an airtight container up to 3 days.
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Mansoor Rajpoot
[email protected]This applesauce is a bit too tart for my taste. I think I'll add a little bit of sugar next time.
Nasiba Karim
[email protected]I love the vibrant pink color of this applesauce. It's a great way to add a festive touch to your holiday table.
RN Poudel
[email protected]This applesauce is a great way to use up leftover cranberries. It's also a delicious and healthy snack.
Marura Akhtar
[email protected]I've made this applesauce several times and it's always a hit. It's the perfect balance of tart and sweet.
Shahid Mehmoud
[email protected]I'm not a big fan of applesauce, but this recipe changed my mind. It's so flavorful and I love the pink color.
Jaiyad Hassan
[email protected]This applesauce is a great way to get your kids to eat more fruits. It's sweet and delicious, and they'll love the pink color.
Topu Islam
[email protected]I made this applesauce for my kids and they loved it. They said it was the best applesauce they've ever had.
Muhan Sattar
[email protected]I followed the recipe exactly and the applesauce turned out perfect. It's so delicious and I can't wait to make it again.
Hasset Haileselassie
[email protected]This applesauce is a bit tart for my taste, but it's still good. I think I'll add a little bit of sugar next time.
Miral Khan
[email protected]I wasn't sure how the pink applesauce would taste, but I was pleasantly surprised. It was really good!
Salman Baloch
[email protected]This applesauce is a great way to use up leftover cranberries. It's also a delicious and healthy snack.
Gracie Smith
[email protected]I love the vibrant pink color of this applesauce. It's a great way to add a festive touch to your holiday table.
Mdshafiqul Islam
[email protected]This recipe is so easy to follow and the results are delicious. The applesauce is the perfect balance of tart and sweet.
Brianna Campbell
[email protected]I made this applesauce for my Hanukkah party and it was a hit! Everyone loved the unique flavor of the pink apples.
Usman Tariq
[email protected]This pink applesauce was the perfect accompaniment to my latkes! It was tart and sweet, with a beautiful pink color. My family loved it.