PINK SALMON LOAF WITH CREAMY CUCUMBER SAUCE

Pink Salmon Loaf with Creamy Cucumber Sauce image

The Creamy Cucumber Sauce recipe was on the list of recommended recipes for good heart health that my mom received from her doctor. The sauce was quite good, and she served it with a variety of different types of dishes. But our favorite was her baked salmon loaf. It made for a great main dish when served with this refreshing...

Provided by Vickie Parks

Categories Fish

Time 1h5m

Number Of Ingredients 17

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Ingredients

SALMON LOAF
1 (14.75oz can(s) pink salmon, drained but reserve 2 tablespoons broth from the can)
2 cups plain breadcrumbs
1/4 cup finely chopped onion
2 Tbsp finely chopped celery
1/4 cup finely chopped red bell pepper (or sweet red pepper)
1/4 cup half & half or milk
2 large eggs
1 Tbsp fresh parsley, chopped
1 Tbsp lemon juice
2 Tbsp broth from canned salmon (*see above ingredient, pink salmon)
1/2 tsp black pepper
CREAMY CUCUMBER SAUCE
1cup fat-free plain yogurt
1/2 medium cucumber, peeled and finely chopped
2 Tbsp chopped dillweed, chopped (or 1 1/2 teaspoons dried dillweed)
2 tsp minded onion

Steps:

1. Preheat oven 350°F. Lightly coat a standard 5x8-inch loaf pan with cooking spray; set aside.
2. In a small bowl combine yogurt, cucumber, dill, and minced onion. Stir well. Cover bowl and refrigerate until ready to serve with baked salmon loaf.
3. Drain salmon and save 2 tablespoons of the liquid.
4. Mix all Salmon Loaf ingredients by hand in a medium bowl until blended and slightly moist. Pat the mixture into the prepared loaf pan. Cover with foil to retain moisture while baking.
5. Bake, covered, for 45 minutes. Serve immediately while still hot, topped with the chilled Creamy Cucumber Sauce.

*** Explore more Pink Salmon Loaf With Creamy Cucumber Sauce Recipes »

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SK salman Khan

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This salmon loaf is a delicious and healthy meal that is perfect for a summer picnic.

Pepper Garcia

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I've made this salmon loaf several times now, and it's always a crowd-pleaser. It's a great dish to serve for a potluck or party.

shohel rana

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This salmon loaf is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.

TURYASINGURA HILDAH

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I followed the recipe exactly, but my salmon loaf came out dry. I'm not sure what I did wrong.

Zubeda Najjemba

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This salmon loaf is a bit bland for my taste, but the creamy cucumber sauce helps to liven it up.

Jasmine None

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I'm not a big fan of salmon, but I actually really enjoyed this salmon loaf. The creamy cucumber sauce really makes the dish.

Asif Javed

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This salmon loaf is a great way to use up leftover salmon. It's also a healthy and delicious meal that the whole family will enjoy.

Savannah Swafford

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Wow! This salmon loaf is amazing! The combination of flavors is incredible, and the creamy cucumber sauce is to die for. I will definitely be making this again and again.

Patsy Marie

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The salmon loaf was moist and flavorful, and the creamy cucumber sauce was the perfect finishing touch. I will definitely be making this again!

Mohammed Alashhab

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This salmon loaf is a delightful dish that is both easy to make and delicious to eat. The creamy cucumber sauce adds a refreshing and tangy flavor that complements the salmon perfectly. I highly recommend this recipe to anyone looking for a healthy a

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