PINTO BEAN SWEET POTATO CHILI

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Pinto Bean Sweet Potato Chili image

Categories     Soup/Stew     Bean     Herb     Potato     Tomato     Vegetarian     Quick & Easy     Sweet Potato/Yam     Summer     Bon Appétit

Yield 2 Servings; Can be doubled

Number Of Ingredients 9

1 tablespoon olive oil
1 medium onion, chopped
2 teaspoons chili powder
1 cup canned vegetable broth or water
1 10-ounce red-skinned sweet potato (yam), peeled, cut into 3/4-inch cubes
1 14 1/2- to 16-ounce can Mexican-style stewed tomatoes
1 15- to 16-ounce can pinto beans, drained
3 tablespoons chopped fresh cilantro
1 1/2 teaspoons grated orange peel

Steps:

  • Heat olive oil in heavy medium sauce-pan over medium-high heat. Add onion and sauté until golden brown, about 5 minutes. Add chili powder and stir 1 minute. Add broth and potato. Cover pan; reduce heat to medium and simmer until potato is almost tender, about 10 minutes. Add tomatoes with their juices and pinto beans. Simmer uncovered until chili thickens and potato is very tender, about 10 minutes. Mix in cilantro and orange peel. Season to taste with salt and pepper and serve.

Fayaz Sain
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I've made this chili several times and it's always a hit with my family and friends. It's a great recipe to have on hand for busy weeknights.


Rehman Aslam
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This chili is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and the pinto beans.


puja das
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I'm always looking for new chili recipes and this one is definitely a keeper. It's easy to make and it's so delicious.


Kashif Hasnain
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This chili is a great way to warm up on a cold winter day. It's also a great meal to serve at a party or potluck.


Jovia oze
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I love the smoky flavor of this chili. I also like to add a dollop of sour cream and a sprinkle of chopped cilantro on top.


Shivdas Shivdas
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This chili is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.


Trent Maldonado
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I made this chili for a party and it was a huge hit. Everyone loved the unique flavor and the fact that it was a healthy and affordable meal.


Cris S
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This chili is a great way to use up leftover turkey or chicken. I also like to add a can of black beans or corn to my chili.


collen mathiba
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I'm not a big fan of chili, but I really enjoyed this recipe. The sweet potatoes and pinto beans add a unique and delicious flavor.


Amber Martin
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This chili is easy to make and it's so delicious. I love that it's a healthy and affordable meal that my whole family enjoys.


DeBa sarker
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I've made this chili several times and it's always a hit with my friends and family. It's a great recipe to have on hand for potlucks and parties.


Subah Gayflor
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This chili is the perfect comfort food for a cold winter day. It's warm and hearty, and it's sure to fill you up.


Macaiah Glasgow
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I love the combination of sweet potatoes and pinto beans in this chili. It's a unique and delicious twist on a classic recipe.


Kellie Rich
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I'm a vegetarian and I'm always looking for new meatless chili recipes. This chili is a great option. It's hearty and filling, and it's packed with flavor.


Alphone Bolton
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I made this chili in my slow cooker and it turned out perfectly. It was so easy to just throw all the ingredients in the slow cooker and let it cook all day.


Jennifer Jara
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This chili is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and the pinto beans.


Abdurahman Seid
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I'm not a big fan of sweet potatoes, but I really enjoyed this chili. The sweetness of the potatoes balanced out the spiciness of the chili perfectly.


atmane arroub
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This chili is so easy to make and it's always a hit with my family. I love that it's healthy and affordable too.


Cynthia Libese
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I added a can of corn and a handful of chopped cilantro to my chili. It was delicious!


Muhammad Maaz
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This chili is a great way to use up leftover sweet potatoes and pinto beans. It's also a great meatless meal that's packed with flavor.