Provided by á-174190
Number Of Ingredients 15
Steps:
- Cook pasta according to directions, drain, rinse with cold water and toss with a tablespoon of olive oil. Set aside. Place chicken in large stock pot and cover with broth. Bring to a boil and summer, covered for 30min. Remove chicken and set aside to cool, then shred and discard bones. In separate pan, sauté veggies in tablespoon or 2 of olive oil. Season with salt and pepper, maybe some garlic. Add veggies and shredded chicken to stock pot and stir in tomatoes. Add cream and heat through. In a small pan, heat 1/3 cup olive oil, add oregano and remove from heat. Stir until fragrant. Drizzle olive oil over soup and sprinkle with a generous amount of Parmesan cheese. Serve pasta on the side (as it absorbs all the broth) and spoon soup over pasta in individual bowls. Sprinkle with more Parmesan and serve immediately.
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Emily Mcclendon
[email protected]This soup is a must-try for any chicken soup lover. It's full of flavor and the dumplings are the perfect addition.
Cinnamon
[email protected]This soup is the perfect comfort food. It's so warm and hearty, and it always makes me feel better when I'm sick.
Princess Anyalewechi
[email protected]I love that this soup is made with simple ingredients. It's also very easy to make, which is perfect for busy weeknights.
MD ROFIKUL ISLAM
[email protected]This soup is a great way to use up leftover chicken. It's also a very affordable meal, which is always a plus.
Baba Mods
[email protected]I was really disappointed with this soup. It was bland and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
Jamar Williams
[email protected]This soup is okay. It's not bad, but it's not great either. I think it needs more seasoning.
Rhydam Bantawa rai
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always so good. I love that I can use leftover chicken, which makes it a great way to use up leftovers.
Juli Ewoi
[email protected]This soup is delicious! I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Carlos Smith
[email protected]I'm not a huge fan of chicken soup, but this recipe changed my mind. It's so flavorful and comforting. I especially love the addition of the dumplings.
Kharianwalia Official
[email protected]This Pioneer Woman chicken soup is a keeper! It's so easy to make and the flavor is incredible. I added some extra vegetables, like carrots and celery, and it turned out perfectly. My whole family loved it.