I found this recipe on the Pioneer Woman blog site. I have tried several of her recipes and loved them. I have not yet tried this one. Just putting it here for safe-keeping. It looks like she used Pilsbury Golden Layer cans of biscuits. I am guessing at the number of rolls that it makes. It would depend on the brand of biscuits you selected. She states that these freeze well. Just flash freeze them and put them in a Ziploc. Then microwave, from frozen stage, for 13 seconds
Provided by cstahl
Categories Breads
Time 22m
Yield 64 mini rolls, 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine butter and cheese on baking pan.
- Place into 350 oven for a couple of minutes, or until butter is melted. Remove from oven and stir.
- Cut biscuits into fourths, then toss in butter mixture.
- Bake on same pan (or different, if you prefer) for 8 to 12 minutes, or until golden. Eat warm.
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reuin get
[email protected]I tried making these rolls, but they didn't turn out well. I think I might have made a mistake in the recipe.
Richard Heagen
[email protected]I thought these rolls were just okay. The blue cheese flavor was a bit too strong for my taste.
Keiran Mcmahon
[email protected]These rolls were easy to make and tasted great. I will definitely be making them again.
The Dark Dragon
[email protected]I made these rolls for a potluck and they were a huge success. Everyone raved about them and asked for the recipe.
Basit Raja
[email protected]These rolls were a bit more work than I expected, but they were worth it. They were so delicious and everyone at my party loved them.
Gift Rueben
[email protected]I'm not usually a fan of blue cheese, but these rolls were amazing! The combination of the blue cheese and the other ingredients was perfect.
Sd Khj
[email protected]Pioneer Woman's Mystery Blue Cheese Rolls were an absolute hit at my last dinner party. They were so easy to make and had such a fantastic flavor!