PISANG GORENG (INDONESIAN BANANA FRITTERS)
The most popular Indonesian snacks in my version. Serve it hot and make extra. With this recipe, you always want more!
Provided by Unieng
Categories World Cuisine Recipes Asian Indonesian
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- In a large bowl, combine flour, sugar and vanilla powder. Make a well in the center, and pour in milk, egg, melted butter and rum flavoring. Mix until smooth. Fold in banana slices until evenly coated.
- Heat oil in a wok or deep-fryer to 375 degrees F (190 degrees C).
- Drop banana mixture by tablespoon into hot oil. Fry until golden brown and crispy, 10 to 15 minutes. Remove bananas from oil, and drain on paper towels. Serve hot.
Nutrition Facts : Calories 488.9 calories, Carbohydrate 73.2 g, Cholesterol 64.2 mg, Fat 19.5 g, Fiber 5 g, Protein 8.3 g, SaturatedFat 6 g, Sodium 73.2 mg, Sugar 27.3 g
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Saima Waheed
[email protected]These pisang goreng were the perfect snack. They were crispy, sweet, and flavorful.
Farhan Chaudhary
[email protected]The pisang goreng were a bit too bland for my taste.
Penny Mcadams
[email protected]I've never had pisang goreng before, but I'm glad I tried them. They were a delicious and unique treat.
Raju Kumar
[email protected]These pisang goreng were a great way to use up some ripe bananas. They were easy to make and turned out delicious.
Paul with a capital F
[email protected]I'm not a big fan of bananas, but I really enjoyed these pisang goreng. The batter was crispy and the bananas were soft and flavorful.
Abir Jahid
[email protected]The pisang goreng were delicious, but they were a bit too sweet for me.
Prince Miraj143
[email protected]These pisang goreng were a bit too oily for my taste.
Upul Kariyawasam
[email protected]The batter was a little too thick for my taste, but the bananas were cooked perfectly.
Nur Umer
[email protected]The pisang goreng were easy to make and turned out perfectly. I will definitely be making them again.
Navidad Zuniga
[email protected]I made these pisang goreng for my family and they were a hit! Everyone loved them.
Smokestroke18
[email protected]These pisang goreng were absolutely delicious! The bananas were perfectly ripe and the batter was crispy and flavorful. I will definitely be making these again.