Provided by Zoe Singer
Categories Dessert Cherry Pistachio Oat Healthy Self Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Butter a 9" pie pan. In pan, mix cherries with 1 tablespoon sugar, juice and 1 tablespoon flour. In a food processor, pulse remaining 1/2 cup sugar, remaining 1/3 cup flour, pistachios, oats, walnuts, cardamom and salt until nuts are finely chopped, 1 to 2 minutes. Stir in butter; sprinkle topping over cherries. Bake until juices bubble thickly and topping is browned, 25 minutes. Serve warm or at room temperature.
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M Arif mehmood
[email protected]This crumble is delicious! The cherry filling is perfectly tart and the pistachio crumble topping is the perfect complement.
Joynal Abegin
[email protected]I love this crumble! It's the perfect dessert to serve at a party or potluck.
elvisfan elvisfan
[email protected]This crumble is so good! The cherry filling is perfectly sweet and tart, and the pistachio crumble topping is the perfect finishing touch.
ashik Entertainment Tv9
[email protected]I've made this crumble several times and it's always a hit. The cherry filling is perfectly tart and the pistachio crumble topping is the perfect complement.
Yusif Bai
[email protected]This crumble is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Tonya Meier
[email protected]This crumble is so easy to make and it's always a hit with my friends. I love that I can use any type of fruit I have on hand.
Toto Cutugno
[email protected]I made this crumble for my family and they loved it. The crumble topping was especially popular.
Nuha Saleh
[email protected]This crumble is the perfect dessert for a summer party. It's light and refreshing, and the cherry filling is perfectly tart.
Abby's world
[email protected]I love the nutty flavor of the pistachios in this crumble. It's a unique and delicious dessert.
Fernando Morales
[email protected]This crumble is a great way to use up leftover cherries. It's also a delicious and easy dessert to make.
Awais Qayyum
[email protected]I've never made a crumble before, but this recipe was so easy to follow. The crumble turned out perfect and it was delicious!
Pavlin Lazarov
[email protected]This crumble is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen cherries.
Elizabeth Schell
[email protected]I made this crumble for my friends and they all loved it. It's a great dessert to serve at a party.
Arianna Fickey
[email protected]This crumble is delicious! The cherry filling is perfectly tart and the pistachio crumble topping is the perfect complement.
Unghetto Dony
[email protected]I've made this crumble several times and it's always a crowd-pleaser. The crumble topping is especially popular with my kids.
Ayomide Olaniyi
[email protected]This crumble is so easy to make and it always turns out perfect. I love that I can use fresh or frozen cherries, depending on what I have on hand.
Dipto Sundor
[email protected]I love the combination of cherries and pistachios in this crumble. It's a unique and delicious dessert that is perfect for any occasion.
Ramiro Padilla
[email protected]This recipe is easy to follow and the results are amazing! The crumble topping is so crispy and the filling is perfectly sweet and tart. I will definitely be making this again.
Chelsea Homer
[email protected]I made this crumble for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. The crumble topping was especially popular.
Nell Akash
[email protected]This pistachio-cherry crumble was a hit with my family! The combination of sweet cherries and nutty pistachios was perfect, and the crumble topping was crispy and delicious. I will definitely be making this again.