This is from Taste of Home. I made it making several substitutions because I cannot buy all the listed ingredients in The Netherlands, so when you read 'or' that is what I used. Freezing time not included.
Provided by PetsRus
Categories Frozen Desserts
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a microwave-safe 8-in. square dish, melt butter. Stir in cracker crumbs; press mixture onto bottom of dish.
- In a bowl, whisk milk and pudding mix for 2 minutes. Whisk in the ice cream, pour over crust. Cover and freeze for 2 hours.
- Spread with whipped topping; sprinkle with crushed candy bars.
- Return to the freezer until firm, but remove from the freezer approx 10 minutes before serving.
Nutrition Facts : Calories 392.3, Fat 26.7, SaturatedFat 17.7, Cholesterol 43.9, Sodium 212.6, Carbohydrate 35.5, Fiber 0.7, Sugar 26.9, Protein 4.6
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Emmanuel Bitrus
[email protected]I've made this dessert several times and it's always a hit. It's a great make-ahead dessert and it's perfect for any occasion.
kulsum lipi
[email protected]This dessert is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive.
Shajan Mdd
[email protected]I'm not a big fan of pistachio, but I really enjoyed this dessert. The pistachio flavor was subtle and not overpowering.
Michelle Gamboa
[email protected]This is a great dessert for a hot summer day. It's light and refreshing.
Sohib Sahibzada
[email protected]I love the combination of pistachio and cream. This dessert is a perfect balance of sweet and savory.
Brian Khayo
[email protected]This dessert is a keeper! It's so creamy and flavorful.
Mariza Dawit
[email protected]So easy to make and so delicious! Will definitely be making this again.
Fireselam Habtewold
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Zhmarion
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious. I highly recommend it.
rankle P4p51
[email protected]I love pistachio ice cream, so I knew I would enjoy this dessert. The pistachio cream was so rich and flavorful. I would definitely make this again.
Maria Simango
[email protected]This was my first time making a pistachio cream dessert, and it turned out great! I followed the recipe exactly and it was easy to make. The dessert was a big hit with my family.
Didar Liton
[email protected]I'm not usually a fan of pistachio, but this dessert changed my mind. The pistachio flavor was subtle and perfectly balanced with the other ingredients. It was a truly unique and delicious dessert.
Raymond Palacios
[email protected]This pistachio cream dessert was a hit at my dinner party! Everyone loved the delicate flavor and creamy texture. It was the perfect ending to a special meal.