ZESTY SALSA FOR CANNING
I got this years ago from the lady in our church who canned it. I've never made it but I've eaten lots of it! It's the best salsa I have ever had. Especially good with lime tortilla chips or on taco salad (recipe #102234).
Provided by Marg CaymanDesigns
Categories Sauces
Time 1h
Yield 6 pints
Number Of Ingredients 9
Steps:
- Combine all ingredients except tomato paste in large sauce pot.
- Simmer until desired thickness.
- Stir in tomato paste.
- Ladle hot salsa into hot jars leaving 1/4 inch head-space.
- Process 15 minutes in a hot water bath.
- Note: use more hot peppers for a very hot salsa or less for mild.
- It depends on how hot your peppers are and how hot you like your salsa.
- I never get close to 2 1/2 cups for our mild salsa.
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AlejanDro Aregullin
[email protected]This salsa is so versatile. I use it on everything from tacos to burritos to nachos.
Chand Maeza
[email protected]I love the fresh, zesty flavor of this salsa.
MJS Turbo Services Gauteng
[email protected]This salsa is a great way to add some flavor to your favorite Mexican dishes.
Coco Tea
[email protected]I've been making this salsa for years, and it's always a crowd-pleaser.
Ru bel
[email protected]This salsa is perfect for canning. It's a great way to preserve the summer flavors.
Shasa Shaez
[email protected]I'm not a huge fan of spicy food, but this salsa is mild enough for me to enjoy.
dustin williams
[email protected]This salsa is a great way to use up leftover vegetables. It's a delicious and healthy snack.
Traviezo Chavez
[email protected]I'm so glad I found this recipe. It's the best salsa I've ever had.
Yaa Perpetual
[email protected]This salsa is the perfect balance of spicy and sweet. I can't get enough of it!
Ayesha Saddiqua
[email protected]I love that this salsa is made with fresh ingredients. It really makes a difference in the flavor.
RAO USAMA Rajput
[email protected]This salsa is so easy to make, and it tastes even better than store-bought salsa.
Lasith Kumara
[email protected]I've made this salsa several times now, and it's always a hit with my friends and family. It's the perfect addition to any Mexican dish.
Josephmery Geethanjali
[email protected]This salsa is amazing! I love that it's not too spicy, and the flavors are so fresh and bright.