These crisp and buttery cookies are based on a favorite Scottish shortbread recipe. They're just the right amount of sweet-and fun to decorate! -Peggy Goodrich, Enid, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3-1/2 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar. Gradually beat in flour (dough will be crumbly). Shape into a ball., On a lightly floured surface, press dough to 1/2-in. thickness. Cut with a floured 1-in. diamond-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with pearl dust. Bake 12-15 minutes or until firm. Cool on pans 2 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 60 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 31mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
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mona moni
[email protected]These cookies are delicious!
M Hussain Bajwa
[email protected]I'm not sure what went wrong, but these cookies were a complete disaster.
Junaid Hashan
[email protected]These cookies are not worth the effort.
Gayheart Adwoa
[email protected]I would make these cookies again, but I would make some changes to the recipe.
saif ullah
[email protected]These cookies are okay, but I've had better.
SHEIKH KAMRAN ALI
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I expected.
Christopher Thompson
[email protected]These cookies are a bit too sweet for my taste.
X_ GAMING
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're really delicious!
FahaD Official
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth it.
Minhaj Muaadh
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
DevDhan RAI
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and even just because.
Stephany Achieng
[email protected]I love the way these cookies look! They're so festive and colorful.
ISLAMIC STUDIO777
[email protected]These cookies are really easy to make, and they're so versatile. I've made them with different types of fruit, and they're always delicious.
Mwesigwa Isaaca
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Lili Barnhart
[email protected]These cookies are so delicious! They're soft and chewy, with a perfect balance of sweetness and tartness. I love the addition of the lemon zest, which gives them a bright and refreshing flavor.