Easy recipe for feeding a crowd. Meat mixture can be prepared ahead and refrigerated til party time. The first time I made it was 35 years ago for a Halloween party and the teenagers loved them. I have never seen a pizza burger recipe like this so I am sharing this for you busy moms & dads.
Provided by Pastryismybiz
Categories Cheese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger.
- Drain.
- Place in bowl and add spices.
- Cool in fridge til cold.
- Remove from fridge and knead in the cold pizza cheeze adding tomatoe paste til it holds its shape.
- The mixture should be firm. Refrigerate until ready to make up.
- For pizzas, spread hamburger bun halves on cookie sheets and using an ice cream scoop top the buns with the pizza mixture.
- I spread the mixture with a spatula to the edge of the bun. The mixture should be about 1 to 2" thick; your preference.
- I have doubled and tripled the recipe for partys. We like a 2" mound of meat and cheeze on ours. If you follow the recipe using tomatoe PASTE the pizzas will rise and puff up, brown nicely, but not spill out over the bun; they really hold their shape and present well.
- Bake at 350 til cheese browns; about 10 minutes.
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Oreoluwa Llanlege
[email protected]I can't believe I wasted my time making these burgers. They were the worst burgers I've ever had.
Dan Kiptoo
[email protected]These burgers were a waste of time and money. I would not make them again.
Nehemiah Gill
[email protected]I would not recommend this recipe. There are much better pizza burger recipes out there.
andrew bloxyt
[email protected]I followed the recipe exactly but my burgers turned out dry and overcooked. I'm not sure what went wrong.
Tariq Ismail
[email protected]These burgers were a disappointment. They were dry and tasteless.
Anuja Ariyal
[email protected]I would have liked the burgers to be more flavorful. I think I would have added more seasoning to the beef.
saba khan
[email protected]I thought these burgers were just okay. They weren't bad, but they weren't anything special either.
James Sanchez
[email protected]The burgers were a bit too greasy for my taste. I think I would have drained them better before cooking them.
Maddie Morris
[email protected]I wasn't a fan of the pizza sauce on the burgers. I think I would have preferred a more traditional burger sauce.
Jacob Wayne
[email protected]I found the recipe to be a bit confusing, but the burgers turned out okay.
Jani Bozdar
[email protected]These burgers were a little dry for my taste, but overall they were still good.
Srs Hri
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Ibraheem Muhammad
[email protected]My kids loved these burgers! They said they were the best burgers they've ever had.
Rokeya Khatun
[email protected]I loved the way the cheese melted and the pepperoni crisped up. These burgers were so flavorful.
Kaelist
[email protected]These burgers were easy to make and very tasty. I would recommend them to anyone.
Daphne Bacher
[email protected]I followed the recipe exactly and the burgers turned out great. I will definitely be making these again.
Nicholas Williams
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Nadim Adam
[email protected]These pizza burgers were a hit with my family! The combination of flavors was perfect, and the burgers were cooked to perfection.