PIZZA CRUST FOR THE BREAD MACHINE II

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PIZZA CRUST FOR THE BREAD MACHINE II image

Categories     Bread     Bake

Yield 1 crust

Number Of Ingredients 8

3/4 cup water
1 tablespoon vegetable oil
1 teaspoon lemon juice
1/2 teaspoon salt
1 tablespoon white sugar
1 tablespoon dry milk powder
2 1/4 cups bread flour
1 teaspoon active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start. Remove dough from pan after rise cycle and use for your favorite pizza recipe.

Mazhar Abbas subuhpoto
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This recipe is a waste of time and ingredients.


Khaleda Neloufa
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I followed the recipe exactly, but the pizza crust still didn't turn out right. I'm not sure what I did wrong.


ckc
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The pizza crust was too dry and crumbly.


Christopher Christoffel
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This recipe was a bit too complicated for me. I prefer simpler recipes.


Donna Ceja
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I had some trouble getting the dough to rise properly, but once I figured that out, the pizza crust turned out great.


Mwanje Margie
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The pizza crust was a bit too thick for my taste, but it was still delicious.


Andrew Goude
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I've tried a few different pizza crust recipes for my bread machine, but this one is by far my favorite. It's always consistent and turns out perfectly.


Jacklyn Benewaa
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This recipe is a lifesaver for busy weeknights. I can have a delicious homemade pizza on the table in no time.


Ansleigh Nelson
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I was a bit skeptical about making pizza crust in a bread machine, but I was pleasantly surprised. The crust turned out great! It was crispy on the outside and chewy on the inside.


Asantewaa Gloria
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This is the best pizza crust recipe I've ever tried! It's so easy to make and always comes out perfect. I've even used it to make calzones and strombolis.


Fozia fozia
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I love that this recipe uses simple ingredients that I always have on hand. It's so convenient to be able to throw everything in the bread machine and let it do the work.


Oreseametse Kudumela
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This pizza crust recipe for the bread machine is a game-changer! It's so easy to make and turns out perfectly crispy on the outside and fluffy on the inside. I've used it for both traditional and gourmet pizzas, and it always delivers.