PIZZA DI SPAGHETTI
Steps:
- In a large bowl, beat the 1 cup of Parmesan cheese, the milk, eggs, sea salt, and pepper. Add the leftover pasta and toss to coat. In a 10-inch-diameter nonstick saute pan, heat the oil over a medium flame. Add the pasta mixture to the pan, spreading evenly. Cook until golden brown on the bottom, about 8 minutes. Carefully invert the pasta mixture onto a plate, then slide it back into the pan. Continue cooking until the bottom is golden brown and the mixture is heated through, about 6 minutes. Transfer the pasta mixture to a serving platter and sprinkle with Parmesan cheese. Cut into wedges and serve warm.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pasta #easy #european #italian #dietary #pasta-rice-and-grains #spaghetti
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Evans Roshez
[email protected]I would definitely make this recipe again.
Patrick Shabangu
[email protected]This was a fun and easy way to make a meal for a crowd.
Maria Lareina Birtas
[email protected]This recipe is a great way to use up leftover spaghetti.
MR GAMIN AKASH
[email protected]I was hesitant to try this recipe but I'm glad I did.
Amy Wybrow
[email protected]This was my first time making spaghetti pizza and it turned out great!
Adeel Sharif
[email protected]The sauce was flavorful and the spaghetti cooked perfectly.
Lebogang Khumalo
[email protected]This was a great way to use up leftover spaghetti.
Mehedi X X
[email protected]I would definitely recommend this recipe to others.
Kaycee Cormack
[email protected]This recipe was easy to follow and the results were delicious.
Millos Elezovic
[email protected]I loved the crispy crust and the flavorful toppings.
NOUMAN ALINR
[email protected]This was a delicious and creative way to use up leftover spaghetti.
Ashik Hosain
[email protected]This recipe is a great way to use up leftover spaghetti. It's also a fun and easy way to make a meal for a crowd.
Shadrack Wendo
[email protected]I was hesitant to try this recipe because I'm not a big fan of spaghetti, but I'm glad I did. It was surprisingly good!
Xudeyfa Abdullahi
[email protected]This was my first time making spaghetti pizza and it turned out great! The crust was crispy and the toppings were flavorful.
Aboud Ahmed
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are delicious.
Md Sohel Hyder Chowdhury
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was flavorful and the spaghetti cooked perfectly.