PIZZA TWIST
This recipe is from The Pampered Chef. I have made a few small changes, such as using garlic powder instead of a fresh garlic clove and dried parsley rather than fresh snipped parsley. Feel free to use fresh ingredients--I just try to save time! Also, you can use whatever ingredients you want for inside the twist. We usually...
Provided by Michelle Ensley
Categories Other Appetizers
Time 1h
Number Of Ingredients 11
Steps:
- 1. Preheat the oven to 350 F
- 2. Dice the pepperoni.
- 3. Chop the olives.
- 4. Combine the pepperoni, olives, parsley, mozzarella cheese, flour, and garlic powder.
- 5. Mix well.
- 6. Place bread dough, seam sides up, on cutting board.
- 7. Spread the loaves open flat.
- 8. Roll dough crosswise to create a well down the center of each loaf.
- 9. Spoon half of the pepperoni mixture down the center of each loaf.
- 10. Gather up edges over filling and pinch firmly to seal.
- 11. Place the loaves in an "X" pattern on a rectangle stone or cookie sheet.
- 12. Crisscross the ends of the dough to form a large "figure-8."
- 13. Separate the egg and discard the yolk (or set aside for another use).
- 14. Beat the egg white and Italian seasoning mix.
- 15. Lightly brush the egg white mixture over the dough with a pastry brush.
- 16. Cut a small slit in each of the top sections of the twist to reveal the filling.
- 17. Sprinkle Parmesan cheese over the loaf.
- 18. Bake 30-32 minutes or until deep golden brown.
- 19. Let cool for ten minutes.
- 20. Cut into slices and serve with warm pizza sauce (if desired).
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Billadon Billadon
[email protected]These pizza twists are the perfect party food. They're easy to make, delicious, and everyone loves them. I always make a double batch so I have plenty of leftovers.
yassin abdelaal
[email protected]I've tried this recipe several times now and it always turns out great. The pizza twists are crispy and cheesy, and the sauce is flavorful. I highly recommend this recipe!
Walter Kennciey
[email protected]These pizza twists were a hit at my party! They're so easy to make and they're always a crowd-pleaser.
Ceasar Payes
[email protected]These pizza twists are a great way to use up leftover pizza dough. They're also a fun and easy snack for kids to make. I like to serve them with marinara sauce for dipping.
Layda Buno
[email protected]I'm not a huge fan of pizza, but these twists are delicious! The dough is perfectly cooked and the filling is flavorful. I'll definitely be making these again.
christopher ftw
[email protected]These pizza twists are amazing! The dough is crispy and the filling is cheesy and flavorful. I could eat them every day.
Md kaosar Sorif
[email protected]I love these pizza twists! They're so cheesy and flavorful. I always make a double batch so I can have leftovers for lunch the next day.
Tushar Ahmed
[email protected]These pizza twists are a great way to use up leftover pizza dough. They're also a fun and easy snack for kids to make.
Fred Boakye
[email protected]I've made these pizza twists several times now and they're always a hit. They're so versatile - you can use any kind of toppings you like. I especially love them with pepperoni and mozzarella cheese.
Nour Sadraoui
[email protected]These pizza twists are the perfect party food. They're easy to make, delicious, and everyone loves them.
Dil Baby Girl
[email protected]I made these pizza twists for a party and they were a huge success! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Tonya Canada
[email protected]Just tried this recipe and it was a hit! My family loved it. The pizza twists were crispy and cheesy, and the sauce was flavorful. Definitely recommend!
Sandesh Chhetri
[email protected]This pizza twist recipe is a definite keeper! It's so easy to make and the results are amazing. The dough was perfect - crispy on the outside and fluffy on the inside. And the filling was cheesy and flavorful. I'll definitely be making this again soo