PLAIN CAKE DONUT

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Plain Cake Donut image

Provided by Erin McKenna

Categories     Cake     Breakfast     Brunch     Bake     Kid-Friendly     Wheat/Gluten-Free     Mother's Day     Father's Day     Shower     Healthy     Vegan     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 12

Number Of Ingredients 13

1/3 cup melted refined coconut oil or canola oil, plus more for brushing the trays
1 cup vegan sugar
3/4 cup white or brown rice flour
1/3 cup garbanzo and fava bean flour
1/2 cup potato starch
1/4 cup arrowroot
1 1/2 teaspoons baking powder
1/2 teaspoon xanthan gum
1/2 teaspoon salt
1/8 teaspoon baking soda
6 tablespoons unsweetened applesauce
1/4 cup vanilla extract
1/2 cup hot water

Steps:

  • Topping:
  • Cinnamon sugar Preheat the oven to 325°F. Brush 2 six-mold donut trays with coconut oil and set aside.
  • In a medium bowl, whisk together the sugar, flours, potato starch, arrowroot, baking powder, xanthan gum, salt, and baking soda. Add the coconut oil, applesauce, vanilla, and hot water and continue mixing with a rubber spatula just until the ingredients are combined. Using a melon-baller or tablespoon, drop 2 1/2 tablespoons of batter into each donut mold. Using a toothpick, spread the batter evenly around the mold.
  • Bake for 8 minutes, rotate, and continue to bake until the donuts are golden brown, about 7 minutes more. Let cool in the molds for 5 minutes if sprinkling with toppings such as cinnamon sugar, or 15 minutes if using glaze or icing. Run a knife around the donuts in the molds, lift them out, and place them on a baking sheet. Coat them in cinnamon sugar .

Anamul Anamul
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I've made these donuts several times and they're always a hit. They're so light and fluffy.


Tyler Kleven
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These donuts are the perfect treat for any occasion.


Darren Powell
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I'm not a baker, but these donuts turned out great. My family loved them.


Tammy Kennedy12
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These donuts are so easy to make and they taste amazing. I'll definitely be making them again.


Kate Galindo
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I'm not a huge fan of cake donuts, but these were really good. The glaze was especially tasty.


Bassel Naim
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These donuts are delicious! The glaze is perfect.


Faizi Rajput
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I made these donuts for a party and they were a huge success. Everyone loved them!


Wendy Jessie
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These donuts are the best! I love that they're not too sweet.


Damien
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I've been looking for a good cake donut recipe, and this one is perfect. The donuts are so easy to make, and they taste amazing.


Safer Mustafa
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These donuts were a hit with my family! They were light and fluffy, with a delicious glaze. I will definitely be making them again.