PLAIN EGG LESS CAKE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Sift the flour, baking powder and baking soda together in a large bowl. Make a well in the center and pour in the sweetened condensed milk, orange juice, vanilla and melted butter. Mix well and pour into prepared pan.
- Bake in the preheated oven for 30 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 260.2 calories, Carbohydrate 30 g, Cholesterol 38.8 mg, Fat 13.9 g, Fiber 0.6 g, Protein 4.2 g, SaturatedFat 8.7 g, Sodium 237 mg, Sugar 14.8 g
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md ferdousalamkhan
[email protected]Overall, I thought this cake was pretty good. It was a little dry, but the flavor was nice.
Obotha Stephen
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
M Asghar ali M Asghar ali
[email protected]This cake was a little more work than I expected, but it was definitely worth it. It was so delicious!
Brett Knudsen
[email protected]This cake was so easy to make, and it turned out so well! I'm definitely going to be making it again.
Honest Creations
[email protected]I've made this cake several times now, and it's always a hit with my family and friends. It's a great recipe to have on hand for potlucks and other gatherings.
Timothy Johnson (Kamoze)
[email protected]This cake was a disappointment. It was dry and bland, and the flavor was just off.
wasii ji
[email protected]I'm not a big fan of eggless cakes, but this one was actually pretty good. It was moist and fluffy, and the flavor was nice.
Smiling Smiling
[email protected]This cake was a little too sweet for my taste, but it was still good.
Kevin Adams
[email protected]This cake was a great way to use up some leftover yogurt. It was moist and flavorful, and I loved the hint of lemon.
Rasheed Alijee
[email protected]This recipe is a keeper! I've made this cake several times now, and it's always a hit.
Jontae Scott
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I hoped. It was a little dense and crumbly.
jaime love
[email protected]This cake was a little dry for my taste, but the flavor was good.
Cameron Martinez
[email protected]I love this recipe! It's so simple and straightforward, and the cake always turns out great.
faisol akadiri
[email protected]This cake was delicious! It was really easy to make, and it turned out perfectly.
Jaleah Lamm
[email protected]I've never had an eggless cake before, but this one was amazing! It was so light and airy, and the flavor was spot-on.
Bhabi Pun
[email protected]This eggless cake was a hit! It was moist and fluffy, and the flavor was perfect. I'm definitely going to be making this again.