PLUM CRISP
The sweet crunchy topping compliments the tartness of the plums. I serve this warm with vanilla ice cream.
Provided by PCrocker
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a medium bowl toss plums, flour, sugar, vanilla, and cinnamon together.
- Pour into ungreased 1 1/2-quart baking dish.
- In a small bowl combine all topping ingredients.
- Mix with a fork until crumbly.
- Distribute topping mixture evenly over plums (I use my hands for this).
- Bake in 350 degree oven for 40 to 45 minutes or until topping is crispy and golden brown.
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Akashi Akter
[email protected]This plum crisp is a delicious and easy-to-make dessert that's perfect for any occasion.
ALABI Ayodeji ifeoluwa
[email protected]I love how this recipe uses fresh plums. It really makes a difference in the flavor of the crisp.
Maaz Jani
[email protected]This is the best plum crisp recipe I've ever tried. It's so flavorful and easy to make.
Shereif Yassar
[email protected]I've made this crisp several times and it's always a crowd-pleaser.
Raysha Cintron Rivera
[email protected]This crisp is the perfect balance of sweet and tart. I love the way the plums caramelize in the oven.
Ditto Onorel
[email protected]I added a scoop of vanilla ice cream to my plum crisp and it was heavenly!
Qismt Ali
[email protected]This plum crisp is a great way to use up ripe plums. It's also a delicious and healthy dessert.
Byamugisha Patrick
[email protected]I'm not a big fan of plums, but I really enjoyed this crisp. The combination of flavors was perfect.
Eiad Ehab
[email protected]This recipe is so easy to follow. I was able to make it with ingredients I already had on hand.
Sulaman Ali
[email protected]I made this crisp for a potluck and it was a big hit! Everyone loved it.
Daniel Ejigah
[email protected]This plum crisp is the perfect dessert for a summer gathering. It's light and refreshing, but still satisfying.
Nurhusen Sherif
[email protected]The oat topping on this crisp is amazing! It's so crispy and flavorful.
Ojo Dorcas
[email protected]I love how this recipe uses fresh plums. It really makes a difference in the flavor of the crisp.
Hawwii Mohammed
[email protected]This was my first time making a crisp and it turned out great! The plums were perfectly cooked and the topping was crispy and flavorful.
IMAKHU FREEMAN
[email protected]I've made this plum crisp several times now and it's always a hit. It's so easy to make and the results are always delicious.
buraq Alashari
[email protected]This plum crisp was absolutely delightful! The combination of sweet and tart plums with the crunchy oat topping was perfect. I followed the recipe exactly and it turned out beautifully.