PLUM GLAZED CHICKEN RECIPE - (4.5/5)
Provided by sherryl61
Number Of Ingredients 9
Steps:
- 1.Preheat oven to 350 degrees F. 2.Drain the plums and reserve the syrup. Remove the pits from the plums. 3.In a blender or food processor, whirl the plums and syrup until pureed if a thinner consistency desired; I prefer to puree half the plums with the syrup and coarsely chop the rest of the plums and add to the puree. I like it chunky. 4.Melt margarine in a wide skillet over medium heat. Add onion and cook until soft. 5.Stir in the plum puree, brown sugar, chili sauce, soy sauce, ginger and lemon juice. 6.Cook, uncovered, stirring often until slightly thickened. About 15 minutes. (I have also not cooked it at all and just dumped the mixture over the chicken and baked all together. The sauce is thinner but still tastes great!) 7.Sprinkle the chicken with salt and pepper. Arrange the chicken in a lightly greased baking pan. 8.Bake, uncovered, for 30 minutes, basting with plum sauce every 15 minutes. Turn the chicken over and bake, basting occasionally, for 30 more minutes. (I have also just browned the chicken and thrown it in a crock pot and added the sauce, cooking it on low for 4-6 hours). 9.Heat the remaining sauce and pass it at the table.
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Kamal Amarkhil
[email protected]This recipe is a keeper! The chicken is moist and flavorful, and the glaze is the perfect balance of sweet and savory. I will definitely be making this again and again.
Zihad Stor
[email protected]I've tried this recipe several times and it's always a hit with my family and friends. The chicken is always cooked perfectly and the glaze is delicious.
Erin Mayes
[email protected]This is my favorite chicken recipe! It's so easy to make and always turns out perfect. The chicken is always moist and flavorful, and the glaze is to die for.
sohail Ali Khan
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is amazing. I highly recommend it.
KNGOTHX
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Its Popularity
[email protected]The chicken was a bit dry, but the glaze was delicious. I think I'll try brining the chicken next time.
Austin Patterson
[email protected]This recipe was a bit too sweet for my taste. I think I'll try it again with less sugar in the glaze.
Abdul Ahad Badhon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the glaze is delicious. I highly recommend this recipe!
Ntokozo Maneli
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are always perfect. The chicken is always moist and flavorful, and the glaze is to die for.
Shedrack Nkanu
[email protected]I tried this recipe last night and it was delicious! The chicken was so tender and juicy, and the glaze was amazing. My husband and kids loved it.
noisebomb tls (tls)
[email protected]This plum glazed chicken recipe was a hit with my family! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again.