This is a great crisp that goes well with any meal, but you can also serve it as a breakfast treat or snack.When it's warm, it can't be beat! -Peter Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- Preheat oven to 400°. Place fruit in a large bowl. Mix brown sugar, cornstarch, spices, syrup and lemon juice; toss with fruit. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, mix oats, flour, brown sugar and salt; stir in remaining ingredients until crumbly. Sprinkle over fruit. , Bake, uncovered, until filling is bubbly and topping is golden brown, about 30 minutes. Let stand 15 minutes before serving.
Nutrition Facts : Calories 233 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 85mg sodium, Carbohydrate 49g carbohydrate (33g sugars, Fiber 3g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fred George
[email protected]5 stars!
Farhan mari
[email protected]I highly recommend this plum crisp recipe. It's easy to make, delicious, and perfect for any occasion.
Beti Lema
[email protected]This crisp is perfect for a fall dessert. It's warm and comforting, and the flavors are amazing.
Mick Farr
[email protected]I made this crisp for my family and they all loved it. Even my picky kids ate it up!
Pac Vue Pro
[email protected]I added a scoop of vanilla ice cream to my crisp and it was divine!
BD 71 WHITE 3 YT
[email protected]This crisp is a great way to use up leftover plums.
RS Tv
[email protected]I love that this recipe uses fresh plums. It makes the crisp so much more flavorful.
Zain studio Mundeke Qawali lovers
[email protected]This is the best plum crisp recipe I've ever tried. It's so easy to make and the results are always perfect.
gary hughes
[email protected]I've made this crisp several times now and it's always a winner.
Jedidiah Oghomienor
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it.
Alisha Ryan
[email protected]This plum crisp was absolutely delicious! The plums were sweet and juicy, and the topping was crispy and flavorful.