POLENTA WITH GORGONZOLA
Steps:
- Bring stock and buttermilk to boil in covered pot.
- Slowly stir in the polenta and nutmeg, and continue cooking over medium heat, stirring often, until polenta has thickened.
- Stir in the Gorgonzola thoroughly, and season with salt and pepper.
Nutrition Facts : @context http, Calories 331, UnsaturatedFat 4 grams, Carbohydrate 43 grams, Fat 10 grams, Fiber 2 grams, Protein 15 grams, SaturatedFat 5 grams, Sodium 779 milligrams, Sugar 7 grams
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Noman javed
[email protected]This was a delicious and easy recipe. The polenta was creamy and the gorgonzola added a nice tang. I would definitely make this again.
Shiza Humayun
[email protected]This dish was a hit! The polenta was smooth and creamy, and the gorgonzola added a delicious savory flavor. I would definitely recommend this recipe.
Flaksher
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The polenta was creamy and flavorful, and the gorgonzola added a nice tang. I would definitely make this again.
Nilam Lalani
[email protected]This is a great recipe for a quick and easy weeknight meal. The polenta is creamy and cheesy, and the gorgonzola adds a nice salty flavor. I would definitely recommend this recipe.
3b gaming
[email protected]I love this recipe! The polenta is so creamy and the gorgonzola adds a delicious tang. I've made it several times and it's always a hit.
Shaikh Mohammed Atif
[email protected]This was an easy and delicious recipe. The polenta was creamy and the gorgonzola added a nice flavor. I would definitely make this again.
Khattak
[email protected]This dish was a disappointment. The polenta was bland and the gorgonzola was too overpowering. I would not recommend this recipe.
Malik Naeem
[email protected]I followed the recipe exactly and the polenta turned out perfect. The gorgonzola was a great addition and gave the dish a lot of flavor. I would definitely recommend this recipe.
Asif Bodla
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The polenta was creamy and cheesy, and the gorgonzola added a nice tang. I will definitely be making this again.
Sardar Wali
[email protected]The polenta was a little bland for my taste, but the gorgonzola was delicious. I think I would add some more salt and pepper to the polenta next time.
Sumitra Subedi
[email protected]This dish was easy to make and turned out great! The polenta was smooth and creamy, and the gorgonzola added a delicious savory flavor. I would definitely recommend this recipe.
Laiba Shabbir
[email protected]I'm not usually a fan of polenta, but this recipe changed my mind. The gorgonzola gave it a really nice flavor. I will definitely be making this again.
Nihal Jayawickrama
[email protected]This polenta with gorgonzola was a real treat! The polenta was creamy and flavorful, and the gorgonzola added a rich, tangy flavor. I loved the contrast between the textures of the polenta and the gorgonzola.