POLISH EGG SALAD
This creamy-style egg salad is quite common in Poland. It has a similar consistency than egg salad with mayo but it is made with cream cheese. Lovely in a sandwich with fresh cress.
Provided by apfel
Categories Salad Egg Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Combine cream cheese and butter in a bowl and mash with a fork. If mixture is too thick, add more softened butter. Mix in eggs and onion. Season with salt and pepper; serve with parsley.
Nutrition Facts : Calories 203.8 calories, Carbohydrate 2.5 g, Cholesterol 187.5 mg, Fat 18.5 g, Fiber 0.2 g, Protein 7.2 g, SaturatedFat 10.5 g, Sodium 192.1 mg, Sugar 0.9 g
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Kb A Magar
[email protected]This salad is a great way to use up leftover Easter eggs. It's also a delicious and easy-to-make lunch or dinner option.
Shadia Islam
[email protected]I'm always looking for new ways to use hard-boiled eggs, and this salad is a great option. It's simple to make and can be served on its own or as a sandwich filling.
Nolan
[email protected]This salad is a great lunch option or side dish. It's easy to make and can be tailored to your own taste. I like to add a little bit of chopped bacon or ham for a smoky flavor.
Sayeed Ahamed
[email protected]Not typically an egg salad fan, but this recipe was delicious! The addition of dill and mustard gave it a nice tangy flavor, while the celery and onion added a nice crunch. I'll definitely be making this salad again!
ahmed alaraby
[email protected]This is the perfect salad for a summer picnic or potluck. It's light and refreshing, but still filling. I also love that it's so easy to make. I simply boiled some eggs, chopped some vegetables, and mixed everything together. It was ready in no time!
la'drea thee exclusive _Dre'
[email protected]I'm always looking for new ways to make egg salad, and this recipe definitely fits the bill. It's simple to make, but the flavors are complex and delicious. I especially love the addition of avocado, which gives it a nice creamy texture. I'll definit
Shamshir Khan
[email protected]This salad is a great way to use up leftover hard-boiled eggs. I always have a few eggs left over after Easter, and this is a delicious way to use them up. I also love that this salad can be made ahead of time, which makes it a great option for busy
Mmapitsi Moropa
[email protected]I'm not a big fan of egg salad, but this recipe changed my mind. The addition of bacon and cheese gives it a nice smoky flavor. I also appreciate that this recipe uses less mayonnaise than other recipes I've tried. It's a much lighter and healthier o
Shirley Haggard
[email protected]This is the perfect salad for a summer picnic or potluck. It's light and refreshing, but still filling. I also love that it's so easy to make. I simply boiled some eggs, chopped some vegetables, and mixed everything together. It was ready in no time!
ShadowLineInput
[email protected]I'm always looking for new ways to make egg salad, and this recipe definitely fits the bill. It's simple to make, but the flavors are complex and delicious. I especially love the addition of smoked salmon, which gives it a nice briny flavor. I'll def
Wahhab Blazty
[email protected]This salad is a great way to use up leftover hard-boiled eggs. I always have a few eggs left over after Easter, and this is a delicious way to use them up. I also love that this salad can be made ahead of time, which makes it a great option for busy
Kimmie Pinkney
[email protected]I'm not a big fan of egg salad, but my husband is. I decided to give this recipe a try, and I was pleasantly surprised. The addition of pickles and onion gives it a nice tangy flavor. I also appreciate that this recipe uses less mayonnaise than other
Zeeshsn hussain
[email protected]This is the perfect salad for a summer picnic or potluck. It's light and refreshing, but still filling. I also love that it's so easy to make. I simply boiled some eggs, chopped some vegetables, and mixed everything together. It was ready in no time!
Aubrey Otieno
[email protected]I'm always looking for new ways to make egg salad, and this recipe definitely fits the bill. It's simple to make, but the flavors are complex and delicious. I especially love the addition of capers, which give it a nice briny flavor. I'll definitely
Bud McCollum
[email protected]This salad is a great way to use up leftover hard-boiled eggs. I always have a few eggs left over after Easter, and this is a delicious way to use them up. I also love that this salad can be made ahead of time, which makes it a great option for busy
Prince konadu
[email protected]I'm not a big fan of egg salad, but this recipe changed my mind. The addition of pickles and onion gives it a nice crunch and flavor. I also appreciate that this recipe uses less mayonnaise than other recipes I've tried. It's a much lighter and healt
Nargis Wazir
[email protected]I made this salad for a picnic last weekend, and it was a huge hit! Everyone loved the creamy texture and the tangy flavor. I also appreciated that this recipe is so easy to make. I simply boiled some eggs, chopped some vegetables, and mixed everythi
MD Muktar hasan
[email protected]This is the best egg salad recipe I've ever tried! The combination of hard-boiled eggs, mayonnaise, pickles, onion, and dill is perfect. I also love that this recipe uses red onion instead of yellow onion, which gives it a more vibrant color. I serve
vian doski
[email protected]I'm always looking for new egg salad recipes, and this one definitely fits the bill. It's simple to make, but the flavors are complex and delicious. I especially love the addition of dill, which gives it a nice herby flavor. I'll definitely be making
Josephat Kimeu
[email protected]This Polish egg salad is a delicious and easy-to-make dish. I love the addition of pickles and onion, which give it a nice tangy flavor. I also appreciate that this recipe uses mayonnaise instead of sour cream, which makes it a bit lighter. I served