POLISH REUBEN CASSEROLE

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Polish Reuben Casserole image

Here is another quick and easy casserole.. Enjoy!

Provided by Cassie *

Categories     Casseroles

Time 1h10m

Number Of Ingredients 10

2 can(s) ( 10 3/4 ounces each) cream of mushroom soup
1 1/3 c milk
1/2 c chopped onion
1 Tbsp prepared mustard
2 can(s) (16 ounces each) sauerkraut, rinsed and drained
1 1/2 lb polish sausage, cut into 1/2 inch pieces
1 pkg (8 ounces) uncooked medium width noodles
2 c shredded swiss cheese
3/4 c bread crumbs, whole wheat
2 Tbsp butter, melted

Steps:

  • 1. Combine soup, milk, onion and mustard in medium bowl; blend well. Spread sauerkraut in greased 13 x 9 inch pan. Top with uncooked noodles. Spoon mixture evenly over top. Top with sausage, then cheese.
  • 2. Combine crumbs and butter in small bowl; sprinkle over top. (I have added parmesan to my breadcrumbs at times)it adds some extra flavor. Cover pan tightly with foil. Bake in 350 degree oven for 1 hour or until noodles are tender.

Md Doktor
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I would definitely make this casserole again.


kashaf khan
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This is a great casserole to make for a potluck.


sofiqul monse
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I've made this casserole several times and it's always a hit.


Yahya 2000
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This casserole is a great way to use up leftover corned beef.


nicky morian
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I would definitely recommend this casserole to anyone who loves Reuben sandwiches.


Elon Matana (Old School)
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This is a great casserole to make for a crowd. It's easy to make ahead of time and can be reheated easily.


Appiah Derrick
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I'm not a big fan of sauerkraut, but I really liked this casserole. The flavors were well-balanced and the casserole was very cheesy.


TOXIC_ PIKACHU__
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I've made this casserole several times now and it's always a favorite. It's so easy to make and always turns out delicious.


Mekki
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This casserole was a hit at my last potluck. Everyone raved about the flavor.


Noxolo Makhanya
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The recipe was easy to follow and the casserole turned out great. My family loved it!


Marcine Holmes
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As a big fan of Reuben sandwiches, I was excited to try this casserole version. It did not disappoint! The flavors were spot-on and the casserole was nice and cheesy.


Shadayah Watch
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This casserole is a great way to use up leftover corned beef. It is also a great dish to make ahead of time, as it can be reheated easily.


Habobur Rehman
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I made this casserole for my family last night and they loved it! It was so easy to make and the leftovers were even better the next day.


Aulora Azure
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This Polish Reuben Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. The flavors of the corned beef, sauerkraut, and Swiss cheese are perfectly balanced, and the casserole is topped with a crispy breadcrumb topping.


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