POLKA-DOT DESSERT

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Polka-Dot Dessert image

Make and share this Polka-Dot Dessert recipe from Food.com.

Provided by CrAzYcOoKeR222

Categories     Frozen Desserts

Time 10m

Yield 9 serving(s)

Number Of Ingredients 4

1 (3 1/2 ounce) package chocolate instant pudding
2 cups milk
1 pint mint chocolate chip ice cream, softened
1 cup mini marshmallows

Steps:

  • Place pudding mix in large bowl.
  • Add milk and beat on medium speed for 2 minutes.
  • Fold softened ice cream into pudding mixture.
  • Pour into an 8 inch square pan or dish.
  • Sprinkle marshmallows on top.
  • Freeze until firm.
  • Let stand for 15 minutes before serving.

Md sowaieb
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This dessert is a little too sweet for my taste, but it's still very good.


Abir Hossain Ab
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I love the polka dot design of this dessert. It's so unique and eye-catching.


Boitumelo Rantsebo
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This recipe is a great way to use up leftover cake. It's also a fun and easy dessert to make with kids.


riduan begom
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I've made this dessert several times and it's always a hit. It's the perfect combination of sweet and tart.


Bishundev Kumar
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This recipe is a little time-consuming, but it's worth it. The end result is a stunning and delicious dessert.


Sheli Begum
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I made this dessert for my husband's birthday and he loved it. He said it was the best dessert he's ever had.


Shsh haj
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This dessert is perfect for any occasion. It's easy to make, delicious, and beautiful.


Marc Wise
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I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite desserts to make.


sumaira khalid
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This recipe is a keeper! I love the combination of chocolate and vanilla, and the polka dot design is so cute.


Ahmad Pazeir
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This dessert is so delicious and festive. I've made it several times for different occasions and it's always a crowd-pleaser.


Arbin Ramesh
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I'm not much of a baker, but this recipe was so simple to follow. The dessert turned out great and my family loved it.


Parker Scheuermann
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This polka dot dessert was a hit at my party! It was so easy to make and everyone loved it.