A fast recipe to frost a cake with.
Provided by GABWOOD
Categories Desserts Frostings and Icings
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk milk into flour in small saucepan until smooth. Heat and stir until it boils and thickens. Cool thoroughly.
- With an electric mixer beat the butter, sugar and salt until light and fluffy. Beat in the cooled flour paste and mix until smooth. Stir in the vanilla. Use to frost any cooled cake.
Nutrition Facts : Calories 189.3 calories, Carbohydrate 20.2 g, Cholesterol 32.1 mg, Fat 11.9 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 7.5 g, Sodium 114.4 mg, Sugar 17.7 g
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Sandiya Kumari
k_s@hotmail.comI would definitely make this frosting again.
Scammer MG
mgs23@yahoo.comThis frosting is perfect for a quick and easy dessert.
Teresa Wright
wrightt@hotmail.comI love that this frosting is made with simple ingredients.
Rennie Srigiri
rennie-s67@hotmail.comThis frosting is a great way to use up leftover egg whites.
Emily Scott
s.e@yahoo.comI love the versatility of this frosting. I've used it on cakes, cupcakes, and cookies, and it's always been a hit.
BM Kumawat
k-bm82@yahoo.comThis frosting is a great way to add a little something extra to your desserts.
Chukwuebuka Stephen
stephen.c57@gmail.comI would definitely recommend this frosting to others.
Christian Brown
cbrown@hotmail.co.ukThis frosting is a great value for the price.
SD Hafijul Islam
is@yahoo.comI had some trouble getting the frosting to the right consistency, but it eventually turned out well.
jannatul maya
maya-j77@yahoo.comThis frosting is a bit too sweet for my taste, but it's still good.
Gita Pun
g@gmail.comI'm not a huge fan of the texture of this frosting, but it does taste good.
SujoN Rabidas
r60@gmail.comThis frosting is perfect for a quick and easy dessert.
Tarlisha Howard
tarlishahoward2@yahoo.comI love that this frosting is made with simple ingredients that I always have on hand.
khudhaifa Karama
khudhaifa-karama@hotmail.comThis frosting is a great way to use up leftover egg whites. It's also a good option for people who are allergic to dairy.
Joey Davis (SYYNC IS JINXED)
djoey64@hotmail.comI was skeptical at first, but this frosting is actually really good! It's not as sweet as some other frostings, but it's still flavorful and creamy.
karl livings
livings24@hotmail.comThis frosting is a lifesaver! I'm a single mom on a tight budget, and this frosting is so affordable and easy to make. It's perfect for cakes, cupcakes, and cookies.