POOR WOMAN'S TIRAMISU
I was craving coffee and chocolate one night and came up with this yummy version using graham crackers. Drizzle chocolate syrup over individual slices, if you like, for extra chocolate flavor.
Provided by kkersten0
Categories World Cuisine Recipes European Italian
Time 2h20m
Yield 4
Number Of Ingredients 6
Steps:
- Beat heavy whipping cream with an electric mixer in a chilled bowl until soft peaks form. Beat confectioners' sugar, chocolate milk powder, and espresso powder into the whipped cream until the color is consistent and you again have soft peaks.
- Pour coffee into a wide, shallow bowl. Dip graham crackers briefly in the coffee and layer into the bottom of a loaf pan in a single layer to cover the bottom. Spread about 1/4 of the whipping cream mixture over the crackers. Repeat layering with remaining ingredients to get four layers each of the cream and the cookies.
- Cover loaf pan with plastic wrap and refrigerate until chilled, at least 2 hours.
Nutrition Facts : Calories 480 calories, Carbohydrate 53.7 g, Cholesterol 87.3 mg, Fat 27.9 g, Fiber 1.3 g, Protein 6 g, SaturatedFat 15.5 g, Sodium 286.6 mg, Sugar 27 g
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Shanell Dubose
[email protected]This is a great recipe for beginner bakers. It's simple to follow and it always turns out delicious.
Jasper141
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out delicious.
Shpresa Hysa
[email protected]This tiramisu is a great way to use up leftover coffee. It's also a great dessert to make for a crowd.
Ashton Kintzinger
[email protected]I've been making this tiramisu for years and it's always a hit. It's the perfect dessert for any occasion.
Don Smartt
[email protected]This is my new favorite tiramisu recipe! It's so easy to make and it always turns out perfect.
Charli Dunkin
[email protected]I'm not a big fan of tiramisu, but this recipe changed my mind. It's so light and fluffy, and the coffee flavor is perfect.
Tanbir Ahmedtanha5
[email protected]This tiramisu is a great way to use up leftover ladyfingers. It's also a great make-ahead dessert, so you can enjoy it whenever you want.
Saif Khan gp
[email protected]I made this tiramisu for my family and they loved it! It's a great recipe for a quick and easy dessert.
Rajon Hossen
[email protected]This is the perfect recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Toontjies
[email protected]I love how easy this recipe is to follow. I'm not a great baker, but I was able to make this tiramisu without any problems.
sal villela
[email protected]This tiramisu is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.
Nikki RUtherford
[email protected]This is my go-to tiramisu recipe. It's simple, delicious, and always a crowd-pleaser.
Ronald Sseguya
[email protected]I've made this recipe several times now and it's always a success. It's so easy to make and it always turns out delicious.
Manan Jan
[email protected]This tiramisu is so light and fluffy, it just melts in your mouth. The coffee flavor is perfect and the ladyfingers are the perfect touch.
Motshinya Tshilidzi
[email protected]I made this for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Brian Pakkies
[email protected]This is the best tiramisu recipe I've ever tried! It's so easy to make and it always turns out perfect. I love that I can use ladyfingers or any kind of cookie I have on hand.