POPCORN (STOVE TOP)
Back in the Dark Ages when I was a little girl there was no microwave popcorn. There weren't even microwaves (gasp)! Mom actually used to make popcorn on the stove. Here's how, courtesy of the Fannie Farmer Cookbook.
Provided by LonghornMama
Categories Lunch/Snacks
Time 15m
Yield 3 quarts, 4 serving(s)
Number Of Ingredients 4
Steps:
- Put the oil in a 4 quart heavy pot and let it heat over medium heat for 30 seconds.
- Stir in the kernels, turning with a spoon so that they are evenly covered with oil, then spread them in one layer on the bottom of the pot. (I just shake them around a bit).
- Cover the pot, leaving a small space at the edge for escaping steam. As soon as the first kernel pops, move the pot gently and continuously back and forth over medium-high heat until the popping stops.
- Turn into a warm bowl. Toss with melted butter, if desired, and salt to taste.
Nutrition Facts : Calories 90.2, Fat 10.2, SaturatedFat 1.3
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Collin Fagalchon
[email protected]This recipe is a great way to use up leftover popcorn kernels. I always have a bag of kernels in my pantry, and now I know what to do with them! This popcorn is a great snack for parties or movie nights. It's also a healthy alternative to chips or ca
DS ME
[email protected]Perfect for a party!
Jugno Bhai
[email protected]I've been making popcorn on the stovetop for years, and this recipe is the best I've tried. The popcorn is always fluffy and flavorful, and it never burns. I love that I can control the amount of oil and salt that goes into my popcorn, and I can add
Uddin Kamal
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make popcorn on the stovetop. They love the smell of the popcorn popping, and they love eating it even more! This is a great recipe for a family activity.
Kafui Dugbazah
[email protected]Easy and delicious. I'll definitely be making this again.
Alice Amoah
[email protected]I'm so glad I found this recipe. I've been looking for a way to make popcorn on the stovetop that doesn't involve a lot of oil or butter. This recipe is perfect! The popcorn is light and fluffy, and it has a great flavor. I'll definitely be making it
Ali Mughal333
[email protected]This recipe is a great way to use up leftover popcorn kernels. I always have a bag of kernels in my pantry, and now I know what to do with them! This popcorn is a great snack for parties or movie nights. It's also a healthy alternative to chips or ca
Muhammad Ishfaq
[email protected]So good! My kids loved it.
David Savage
[email protected]I was so surprised at how well this recipe worked. I've never made popcorn on the stovetop before, but it was so easy and the popcorn turned out amazing! It was fluffy and flavorful, and it didn't burn at all. I'll definitely be making it this way fr
William Graham
[email protected]I've tried a lot of different popcorn recipes, but this one is my favorite. It's so easy to make, and the popcorn always turns out perfectly. I love that I can customize it with different flavors, too. This recipe is a must-try for any popcorn lover!
Lara Mostafa
[email protected]Perfect for a movie night!
asif rehman
[email protected]This recipe is a game-changer! I used to think that microwave popcorn was the only way to get good popcorn, but I was wrong. Stovetop popcorn is so much better! It's fresher, it has a better flavor, and it's healthier. I'm so glad I found this recipe
Dylan Mccoy
[email protected]I was skeptical at first, but this recipe really does work! The popcorn was light and fluffy, and it had a great flavor. I'll definitely be making it this way from now on.
TALL GUY
[email protected]Delicious and easy! I'll never microwave popcorn again.
Saleem Jutt
[email protected]I've been making popcorn on the stovetop for years, and this recipe is by far the best I've tried. The popcorn is always fluffy and flavorful, and it never burns. I love that I can control the amount of oil and salt that goes into my popcorn, and I c