POPPY SEED LEMON PIE
Finish off a summer meal with the fresh-squeezed flavor of pretty Poppy Seed Lemon Pie from our Test Kitchen. Guests will love this tangy, light and refreshing finale to dinner...and never guess how simple it is to prepare. For added convenience, make it ahead of time and tuck in the fridge...then you can both chill out until serving!
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, beat milk and lemonade concentrate until smooth (mixture will begin to thicken). Fold in 2 cups whipped topping. Spread half into the crust. , Add poppy seeds and food coloring if desired to the remaining lemon mixture; stir until blended. Spoon over first layer. Spread with the remaining whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 371 calories, Fat 15g fat (9g saturated fat), Cholesterol 17mg cholesterol, Sodium 185mg sodium, Carbohydrate 53g carbohydrate (45g sugars, Fiber 0 fiber), Protein 5g protein.
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Rajesh Kushwaha
[email protected]This pie was a little too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour. The crust was also very good.
Arhkosua Vybrant
[email protected]I wasn't sure what to expect from this pie, but I was pleasantly surprised. The lemon and poppy seeds are a great combination and the crust is very good. I would definitely make this pie again.
ABID WRITES
[email protected]This pie is a bit tart, but I like that. The poppy seeds add a nice crunch and the crust is very flaky. Overall, this is a good pie that I would recommend.
Dislas Lungu
[email protected]I love the way the lemon and poppy seeds complement each other in this pie. The crust is also very flaky and delicious. I would highly recommend this pie to anyone who loves lemon desserts.
LUCA SCHWASS
[email protected]This pie is the perfect dessert for any occasion. It's light and refreshing, but still has a rich flavor. The lemon and poppy seeds are a perfect combination.
super superville
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved the unique flavor and the creamy texture of the filling. I'll definitely be making this pie again.
MD mursanin Khan
[email protected]This pie is a little more time-consuming to make than some others, but it's worth the effort. The end result is a beautiful and delicious pie that is sure to impress your guests.
Sibongile Adonisi
[email protected]I've never been a big fan of poppy seed desserts, but this pie changed my mind. The lemon filling is so flavorful and the poppy seeds add a nice crunch. The crust is also very good.
Juli Aitch
[email protected]I love the combination of lemon and poppy seeds in this pie. It's the perfect balance of sweet and tart. The crust is also very flaky and buttery. Overall, this is a great pie that I would highly recommend.
oksana golub
[email protected]This was my first time making a poppy seed lemon pie and it turned out great! The instructions were easy to follow and the pie was delicious. I will definitely be making this again.
Yaqoob Yaqoob
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The combination of lemon and poppy seeds is so refreshing and the crust is always perfect. Highly recommend!
Mujeebrahman Jalbani
[email protected]This pie was a hit at our family gathering! The lemon and poppy seed filling was perfectly balanced, and the crust was flaky and delicious. I'll definitely be making this again.