PORK AND SWEET POTATO CHILI
If you've never tried sweet potatoes this way, you'll be surprised at the nutty flavor they add to chili, perfect with pork plus beans and tomatoes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- In 4-quart saucepan, heat oil over medium-high heat. Cook onion in oil about 2 minutes, stirring frequently, until tender.
- Add pork and chili powder; cook and stir about 4 minutes or until pork is no longer pink.
- Stir in remaining ingredients. Reduce heat to medium-low. Cover and simmer 15 to 20 minutes or until sweet potatoes are tender.
Nutrition Facts : Calories 290, Carbohydrate 31 g, Cholesterol 45 mg, Fat 1/2, Fiber 8 g, Protein 22 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 7 g, TransFat 0 g
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Montrell
[email protected]This chili is so good! I love the combination of sweet potatoes and pork. It's a great recipe for a cold winter day.
Adaeze Amadi
[email protected]I made this chili for dinner last night and it was a hit! My husband and kids loved it. It's a great way to use up leftover pork.
Maya Seymenska
[email protected]This chili is amazing! The flavors are so well-balanced and the chipotle peppers give it a nice smoky flavor. I will definitely be making this again.
Islami Malomat
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with a side of cornbread.
Ruvarashe Bunhu
[email protected]I'm not a big fan of chili, but this one is really good! The sweet potatoes and chipotle peppers make it unique and flavorful.
Sopna akter Alfa
[email protected]This chili is a keeper! It's easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.
Aaciokhan33
[email protected]Delicious! I love the sweet and savory flavors in this chili. The chipotle peppers give it a nice kick, without being too spicy.
Seaj Duff
[email protected]This chili was easy to make and very flavorful. I used ground turkey instead of pork, and it turned out great. I also added a can of corn and a can of black beans.
Farzana G
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. The leftovers were even better the next day.
Akram Lanjwari
[email protected]This chili was a hit with my family! The combination of pork and sweet potatoes was delicious, and the chipotle peppers added a nice smoky flavor. I will definitely be making this again.