PORK CHOP AND CABBAGE SOUP
This is a quick and nutritious recipe I created, or think I did, which my companion and I enjoy. Naturally, you may adjust any ingredients as you wish. I had to approximate the ketchup as I didn't want that to overwhelm this recipe. Due to my being a Southerner, I cook corn bread with this. I prefer pure olive oil to extra-virgin as it's not as fruity. Any oil will do.
Provided by leaflea51
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Heat olive oil in a large Dutch oven or stew pot over medium-high heat; cook and stir pork cubes with onion until pork is no longer pink inside, about 10 minutes. Drain excess grease.
- Stir cabbage into pork mixture and cover the pot; cook until cabbage is wilted, about 5 minutes. Mix in beans, ketchup, Worcestershire sauce, celery seed, and allspice. Cover pot and simmer until pork and cabbage are tender and the soup has thickened, about 45 minutes. Season to taste with salt and black pepper.
Nutrition Facts : Calories 299.2 calories, Carbohydrate 22.8 g, Cholesterol 66.6 mg, Fat 9.4 g, Fiber 5.1 g, Protein 31.1 g, SaturatedFat 2.5 g, Sodium 246.5 mg, Sugar 7.2 g
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Mide Fresh AY
[email protected]This recipe is a keeper! I will definitely be making it again.
Isra Cismaan
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I added too much water.
H.A Hacker
[email protected]I found this soup to be too thick. I added some extra water and it was perfect.
Faith Mutune
[email protected]This soup is a bit bland for my taste. I added some extra salt and pepper and it was much better.
Ayat Nayem
[email protected]I'm not a fan of pork chops, but I loved this soup. The meat was tender and flavorful.
Wajahat Hussein
[email protected]This soup is perfect for a crowd. I doubled the recipe and it was still gone in no time.
Hugo Skangalis
[email protected]I love the addition of the apples and the caraway seeds. They give the soup a unique and delicious flavor.
Ronald Bamwine
[email protected]This soup is a great way to get your daily dose of vegetables.
Kachi Obi302
[email protected]I'm not a big fan of cabbage, but this soup changed my mind. The cabbage is cooked until it's tender and flavorful.
Sela Phillip Phillip
[email protected]This soup is a great way to use up leftover pork chops.
Morshadul Jim
[email protected]I love how easy this soup is to make. I can throw all the ingredients in the pot and let it simmer while I do other things.
Yobdar Teklu
[email protected]This soup is so hearty and comforting. It's perfect for a cold winter day.
Manifested by Zan
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The soup was easy to make and the ingredients were affordable.
ali 254
[email protected]This pork chop and cabbage soup was a hit with my family! The broth was flavorful and the meat and vegetables were cooked to perfection. I especially loved the addition of the apples and the caraway seeds, which gave the soup a unique and delicious f