PORK CHOPS AND APPLE SHEET PAN DINNER
Pork and apples are the perfect pair in this quick and easy sheet-pan meal. With little prep time and minimal clean up, this dinner will become a weeknight favorite.
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Position a rack in the center of the oven and preheat to 400 degrees F. Line a rimmed baking sheet with parchment paper.
- Place the parsnips in the center of the baking sheet and drizzle generously with olive oil, sprinkle with salt and pepper and toss with 3 sprigs of thyme. Spread the parsnips into an even layer leaving an empty space on both sides. Roast until the parsnips become tender and begin to brown in spots, about 20 minutes. Use tongs to give the parsnips another toss.
- Remove the baking sheet from the oven and push the parsnips closer together in the center of the pan. Core the apple and cut it into 1/2-inch-thick slices. Place the apples on one side of the parsnips, drizzle with olive oil and sprinkle with the cinnamon. Pick the leaves from the remaining 2 sprigs thyme and sprinkle them on top of the apples. Lay the pork chops on the other side of the parsnips and brush with the Dijon mustard. Sprinkle each chop with the herbes de Provence and a pinch of salt and pepper.
- Return the baking sheet to the oven and roast until the apples are soft, the parsnips are completely tender and golden brown, and the pork chops read an internal temperature of 145 degrees F, about 20 minutes more. Divide evenly between two plates, top the apples with the parsley leaves and serve.
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Amjed Nedjar
nedjar-a58@aol.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Michelle Koks
koks-m@yahoo.comI've never made pork chops before, but this recipe made it so easy. The pork chops were cooked perfectly and the apples were delicious.
Saife ahmed
a-saife90@aol.comThis dish is so easy to make and it's always a hit with my family. I highly recommend it.
No Car
no_car@aol.comI made this dish for a dinner party and everyone loved it. It's a great recipe for entertaining.
YouTube Studio
y@gmail.comThis recipe is a keeper! The pork chops were juicy and the apples were perfectly caramelized.
Wasif Dc
dw@hotmail.co.ukI followed the recipe exactly and the pork chops were cooked perfectly. I will definitely be making this again.
Babshamis2 saliu
babshamis2s93@yahoo.comThis dish was a little too sweet for my taste.
Amir joyia
amirj@yahoo.comI wasn't sure how I would like pork chops and apples together, but I was pleasantly surprised. This dish is now one of my favorites.
M R„ÄÖS M R„ÄÖS
m84@aol.comThis is my go-to recipe for pork chops. It's so easy and the results are always perfect.
zaw zae
z86@aol.comI've made this dish several times and it's always a crowd-pleaser. The combination of pork chops and apples is simply delicious.
Ft Shohel
sft54@aol.comThe pork chops were a little dry, but the apples were amazing.
Elijah Roth
roth-elijah@hotmail.comI made this dish for a weeknight meal and it was a lifesaver. It was so easy to throw together and it tasted delicious.
Cosmin Vaschy
vaschy_c67@yahoo.comThis pork chop and apple sheet pan dinner was a huge hit with my family. The pork chops were juicy and flavorful, and the apples were perfectly caramelized.