Tender pork chops simmered in a thick, spicy, creamy sauce. Prep time is marinating time. I have edited the steps to make it easier to read after momaphet's review. Please note that the flour needs to be golden before adding the liquids to it so the sauce incorporates well and does not curdle. Using good quality brandy and chicken boullion makes for a full flavored dish.
Provided by Mami J
Categories Pork
Time 2h35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large plastic or ceramic dish, mix the evaporated milk with the brandy, pepper, chicken bouillon, oregano and parsley.Add the pork chops and turn over to coat both sides. Marinate in the refrigerator for 2 or 3 hours.
- Drain the pork chops, reserving the marinade. Meanwhile, heat the oil in a large, deep skillet. Add the flour and cook stirring often until it turns golden. Slowly and whisking constantly, add the water and the reserved marinade.
- Cook over low heat stirring constantly. Add the pork chops and bring to a boil. Lower the heat and cook until pork chops are thoroughly cooked and tender, about 25 minutes. Serve.
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lazarc
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bacon the Great
[email protected]This recipe was a bit bland for my taste. I added some extra herbs and spices to the sauce and it was much better. I'll definitely be making this recipe again.
boro vai
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always tender and juicy, and the sauce is creamy and flavorful. It's a great recipe for a weeknight meal or a special occasion.
Matthew Donald
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork chops are fall-off-the-bone tender and the sauce is rich and flavorful. It's a great recipe for a special occasion.
Ms Fariya
[email protected]I love this recipe! The pork chops are always cooked perfectly and the sauce is so flavorful. I often serve this recipe with roasted vegetables or mashed potatoes.
Shonquele Ramos
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is easy to make and the pork chops reheat well. I often make this recipe for a quick and easy weeknight meal.
Bonsani Ngubane
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always tender and juicy, and the sauce is creamy and flavorful. It's a great recipe for a special occasion.
Cpt Mo
[email protected]This recipe was a complete disaster. The pork chops were overcooked and the sauce was curdled. I threw the whole thing in the trash.
Sheharyar Muhammad
[email protected]I followed the recipe exactly and the results were disappointing. The pork chops were dry and the sauce was bland. I won't be making this again.
Jamshid Alam
[email protected]This recipe was a bit too rich for my taste, but the pork chops were cooked perfectly. I think I would try a different sauce next time.
MeAnna Sellers
[email protected]I was pleasantly surprised by how delicious this recipe was. The pork chops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Muhammad Ammar
[email protected]This recipe is a winner! The pork chops were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Today TikTok
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shimu Aktar
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Shahan Khan
[email protected]I made this recipe for my family and they loved it! The pork chops were juicy and the sauce was creamy and flavorful. I will definitely be making this again.
Sheraz Awan
[email protected]This recipe was a bit more work than I expected, but it was worth it. The sauce is so flavorful and the pork chops were cooked perfectly. I will definitely be making this again for special occasions.
ABDULMAJEED MUHAMMAD
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The sauce is amazing and the pork chops were cooked to perfection. I will definitely be making this again.
Randy Grossman
[email protected]This pork chop recipe is a keeper! The creamy herbed brandy sauce is so flavorful and pairs perfectly with the tender pork chops. I will definitely be making this again.