PORK CHOPS WITH BLUE CHEESE GRAVY
Steps:
- Melt butter in a large skillet, over medium heat. Season the pork chops with black pepper and garlic powder.
- Fry the chops in butter until no longer pink and the juices run clear, about 20 to 25 minutes. Turn occasionally to brown evenly.
- Remove chops to a plate and keep warm. Stir the whipping cream into the skillet, loosening any bits of meat stuck to the bottom. Stir in blue cheese. Cook, stirring constantly until sauce thickens, about 5 minutes.
- Pour sauce over warm pork chops.
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Mohd Ahmed
[email protected]This recipe was a disappointment. The pork chops were dry and the gravy was too salty.
Maddison
[email protected]I've made this recipe several times and it always turns out perfect. The pork chops are always juicy and tender, and the blue cheese gravy is always rich and flavorful.
Hadii King
[email protected]This recipe is a must-try for any pork chop lover! The blue cheese gravy is simply amazing.
Dr Amira
[email protected]I'm not sure what I did wrong, but my pork chops were tough and the gravy was bland.
Rofiqul Esha
[email protected]This recipe was a bit too complicated for me, but the pork chops turned out great.
Tristan Bass
[email protected]The blue cheese gravy was a bit too strong for my taste, but the pork chops were cooked perfectly.
Isha E Jabbie
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the pork chops and the blue cheese gravy.
Subhan Abrar
[email protected]This recipe is a keeper! The pork chops were juicy and tender, and the blue cheese gravy was to die for.
Sheraz Ahemd
[email protected]I'm not a fan of blue cheese, but I still enjoyed this dish. The pork chops were cooked perfectly and the gravy was very flavorful.
DATBOYJAY0911 1
[email protected]The pork chops were a bit dry, but the blue cheese gravy was delicious.
Dodou Darboe
[email protected]This recipe was easy to follow and the pork chops turned out amazing! The blue cheese gravy was the perfect complement to the chops.
Haroon Azam
[email protected]Absolutely delicious! The blue cheese gravy was rich and flavorful, and the pork chops were cooked to perfection. I will definitely be making this again.