Pork chops, spices, and canned tomatoes go into the slow cooker in the morning and by dinner the juicy, tender meat has its own sauce. Easy! From Diabetic Living
Provided by Gagoo
Categories Pork
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Trim fat from chops. Coat 12-inch skillet with cooking spray; heat over medium-high heat. Brown chops on both sides in hot skillet. Set aside.
- In a 3-1/2- or 4-quart slow cooker, combine onion, tapioca, garlic, Italian seasoning, black pepper, Worcestershire sauce, salt and crushed red pepper. Add chops. Pour tomatoes over chops.
- Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3-1/2 to 4 hours.
- To serve, transfer chops to serving platter. Spoon tomatoes atop chops using a slotted spoon. If desired, pour some of the cooking liquid atop chops and tomatoes.
- TIP:.
- Crush tapioca with a mortar and pestle or in a spice grinder.
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Perwaiz ahmed
[email protected]I've made this recipe several times and it's always a winner. The pork chops are always juicy and flavorful, and the sauce is amazing. I highly recommend this recipe.
Clirim Kodra
[email protected]This was a great recipe! The pork chops were cooked perfectly and the sauce was delicious. I served it with rice and it was a hit.
Resu Bohara
[email protected]Easy and tasty! This recipe is a keeper. I love that I can throw everything in the skillet and have a delicious meal in no time.
shaiem Bryson
[email protected]I'm not a huge pork chop fan, but this recipe changed my mind! The chops were cooked perfectly and the sauce was delicious. I'll be making this again soon.
WaffleTap
[email protected]Yum! I made this last night and it was so good. The sauce was tangy and savory and the pork chops were juicy and tender. I will definitely be making this again.
Lablab Lablab
[email protected]This pork chop recipe was a hit! The sauce was incredibly flavorful and the chops were cooked perfectly. I served it over mashed potatoes and it was a delicious and satisfying meal.