Our home economists enliven an ordinary green salad with a vinaigrette featuring orange juice, ginger and balsamic vinegar.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1/2 cup.
Number Of Ingredients 9
Steps:
- In a jar with a tight-fitting lid, combine the first eight ingredients; shake well. Drizzle over salad; toss to coat.
Nutrition Facts :
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Mr Comrade
[email protected]This vinaigrette is the perfect dressing for a Asian-inspired salad. It's light and flavorful, and it has just the right amount of sweetness.
Kamal Deep
[email protected]This vinaigrette is a bit too sweet for my taste. I would recommend using less sugar next time.
khadim khadim
[email protected]I love the combination of sesame oil and ginger in this vinaigrette. It's so unique and flavorful.
Joe Collins
[email protected]This vinaigrette is a great way to add some extra flavor to grilled chicken or fish.
A.H K.B
[email protected]I've made this vinaigrette several times now, and it's always a hit! It's so easy to make and it's so delicious.
B fit Channel
[email protected]This vinaigrette is the perfect dressing for a summer salad. It's light and refreshing, and it has a nice balance of flavors.
Zohaib Hafeez
[email protected]This vinaigrette is a bit too spicy for my taste. I would recommend using less ginger next time.
Brian Rice
[email protected]I love the nutty flavor of the sesame oil in this vinaigrette. It's a great way to add some extra depth of flavor to your dishes.
Hutch Daddy
[email protected]This vinaigrette is so easy to make, and it's so much better than store-bought dressings.
tb42krgnkng53kkty
[email protected]This vinaigrette is a great way to use up leftover ginger. I always have some on hand in my freezer.
makbel mesfin
[email protected]I love the sweet and tangy flavor of this vinaigrette. It's the perfect balance of flavors.
Mahbub rahman
[email protected]This vinaigrette is so versatile! I've used it on salads, grilled chicken, and even roasted vegetables.
natalia gonzalez
[email protected]I found this vinaigrette to be a bit too oily for my taste. I would recommend using less sesame oil next time.
miss strange xx
[email protected]This vinaigrette is a great way to add some Asian flair to your dishes. I especially like it on grilled salmon.
imranali Buriro
[email protected]I made this vinaigrette for a salad party and it was a huge hit! Everyone loved the unique flavor.
Rashid Almohia
[email protected]This vinaigrette is a keeper! It's so easy to make and it's delicious on everything from salads to grilled chicken. I love the combination of sesame oil and ginger.